Japanese coffee types, flavors, and size learned at once! What kind of coffee do Japanese cafes have?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Wake up with a cup of coffee for breakfast and have dessert with coffee for afternoon tea. As the most important spiritual supply in life, there is no reason not to drink when traveling to Japan. In this way, it must be very troublesome if you can't order. "happy to eat and buy! Japan "sort out the practical Japanese words and conversations that often appear on the coffee shop menu, such as the type of coffee, the taste of latte, and the size of take-away coffee, so that you can have the perfect cup even if you are abroad!
Japanese coffee shop order coffee three steps: coffee classification, taste, size at a time to learn!
▋ Step.1 choose the flavor
As soon as I opened the menu in the coffee shop, the list grew. Milk is also added, and it is divided into many kinds according to the quantity and proportion. Obviously ordered a "latte", only to find that there was no coffee in it after sending it up.
People who usually have their own drinking habits, might as well check the table below, they are not afraid to make mistakes!
Introduction to the classification of coffee
"espresso to hot water" is espresso to hot water, while "coffee to hot water" is to brew light roasted coffee in hot water. It's all American coffee, but it's different. Special coffee is mixed with a variety of beans in a special proportion to create a unique flavor that belongs to the store.
Mocha is a mocha coffee with chocolate added; however, the mocha refers to the place of origin, and the coffee beans come from Yemen and Ethiopia, also known as Yemeni coffee. It's really easy to get confused just by looking at the name.
Coffee classification Pinyin Chinese
Amerikan coffee is black (American style).
"burendo k" h "special coffee
Kaferate/rate lattes / lattes
The cappuccino is the most important thing.
Thank you, kafemoka Mocha.
Caramel macchiato, makipee
Esupuresso espresso, espresso
Konpanna Campbell Blue Coffee
Winn, k, h, Viennese coffee.
I don't know how to make airisshu k coffee.
The water comes out of the ice drop of coffee with ice drops in the water, which is called mizudashi aisu k coffee.
I don't know. I don't know. I don't know.
Kafeore coffee and milk.
Kafeinresu kitty hacks / dekafe decaf coffee
Coffee is also served with milk, but the amount of milk is more than that of cappuccino and latte, and coffee is the lightest! It tastes like coffee and milk. Some stores sell decaffeinated coffee, which is recommended to people who are afraid of sleeping.
Common latte flavor
Lattes with creamy flavor and smooth milk foam are the preferred choice for many people when drinking coffee. But lattes alone have many flavors! Soy milk lattes replace milk with soy milk, and people with lactose intolerance can easily have a cup!
Schematic diagram of latte in Japanese coffee shop
Latte flavored Pinyin Chinese
Honey / sweet potato hachimitsu/han honey
Maple syrup is masked puru
?
- Prev
Is coffee with sugar really that Low? How do you stop guests from adding sugar to their coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) as a barista, what do guests do to your coffee, do you get the most frustrated? Don't say a word, pour two packets of sugar into B, disturb your flower C quietly, frown after a sip, and wait until it gets cold.
- Next
Specialty Coffee= Specialty Coffee?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Coffee classification Coffee is a very new product for all mankind. No one has drunk coffee on the whole earth just 900 years ago. Compared with wine and tea with thousands of years of history, we can see the infancy of human roasting, brewing and drinking coffee history. relative to all of humanity.
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