Coffee review

What are the advantages and disadvantages of drinking Nestle Coffee? Is it true that Nestle coffee has been found to contain carcinogens?

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Overview drinking coffee is a habit of many people, we all know that coffee can be refreshing, but often ignore coffee also has certain disadvantages, of course, the advantages are not only refreshing, next let's take a look at the pros and cons of drinking Nestle coffee. Finch

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Overview

Drinking coffee is a habit of many people. We all know that coffee can be refreshing, but often neglecting coffee also has some disadvantages. Of course, the benefits are not just refreshing. Next, let's take a look at the pros and cons of drinking Nestle Coffee.

Advantages and disadvantages of Nestle Coffee

Coffee is good for the skin. Coffee can promote metabolic function, activate digestive organs, and has a great effect on constipation. There is a certain weight loss effect, although there is, but not suitable for everyone to lose weight.

Coffee has the function of relieving alcohol. Drinking coffee after drinking alcohol will quickly oxidize the acetaldehyde converted from alcohol, decompose it into water and carbon dioxide and discharge it out of the body. Friends who often drink, you can give it a try, the effect is good.

Coffee can relieve fatigue. In order to eliminate fatigue, we must supplement nutrition, rest and sleep, and promote metabolic functions, and coffee has these functions. It can also prevent gallstones. But it can exacerbate high blood pressure.

Matters needing attention

Drinking coffee has certain advantages, but we suggest that the elderly should drink the right amount of coffee, and they should not drink too much coffee. Drinking too much coffee will have some adverse effects.

Individuals are actually very curious, so when they see something strange or unseen, they will want to try it (if it is too expensive, they can't help it, but also consider their ability). Moreover, many individuals dare to try "food", and regular visitors may recall how painful it was for individuals not to eat because of illness in the past. But individuals are not "gluttonous". No matter what they like to eat, such as chocolate, they will stop eating one or two, put it away and wait until next time, otherwise they may already be a fat pig! However, individuals are usually lucky, and there may be some reasons for judgment, and most of the things they try are not too bad.

This time, I bought this coffee concentrate because I have never seen a coffee concentrate that directly advertises "ESPRESOO" and is so "fine". I can't help but wonder (there may have been in the past, but I haven't seen it before). Especially in this era when everyone advocates light-roasted coffee as a fashion, individuals have always preferred Italian concentrated and medium-to-deep-roasted beans with creamy caramel nut flavor because of their penchant for milky coffee. If the flavor of this section is really "ESPRESOO", it is very consistent with the personal habit of drinking coffee, so I would like to give it a try.

But what it feels like to actually try:

1. "no" coffee should have the aroma. Not even before and after!

(the nose smells like a bottle, but only a strange burning smell.)

two。 "without" the usual caramel or nutty flavor of deep-roasted coffee.

3. "No" CREMA (nothing written on the package).

4. There was almost only a strange bitterness left.

5. Sometimes it leaves a strange sour taste on the root of the tongue.

Nestle ESPRESOO Coffee concentrate 02

↑↑↑ this picture may show very fine powdered coffee concentrate particles, which are rarely seen by individuals. But these flavors written on the package are not felt by individuals at all! At least the rich feeling of fat is "ZERO". Of course, it is also possible that the individual's tongue and nose are not bright enough. This is a purely personal taste. Personally, I don't want it to look like a flush, but it tastes a little strange.

In short, I think it is worse than the Nestle coffee concentrate before! Of course, these are just the feelings of one's tongue and nose. It doesn't mean someone else, maybe there's something wrong with their tongue.

Personally, there is no Italian espresso machine, this kind of machine is very convenient, grinding beans can be done with one click, and even the need for hot milk can be solved with a steaming stick. However, in the climate of Taiwan, this kind of machine must be cleaned on the same day after use! This is probably only suitable for the machines made by Dilanchi. But this kind of machine is expensive and needs space, so if you live in a big space one day, let's talk about it. However, individuals have a habit of using mocha pots. The finished product of the mocha kettle is close to the condensed meaning in some ways (the principle is very close, but the extraction pressure is less than). Moreover, because the intestines are more sensitive to coffee (drinking black coffee is easy to have diarrhea), individuals are used to drinking coffee with milk. Generally speaking, most of the beans used in Italian ESPRESOO are deeply baked, so there is not much of the sour taste of shallow baked beans that tasters admire (generally sour beans are not suitable for milk, which tastes strange), instead of more caramel and nutty and creamy flavor. It's a different kind of taste. anyway, there should be no so-called "justice" in drinking coffee.

By the way, I knew a person who strongly advocated the flavor of shallow baked beans and criticized the "coffee and milk drinker" as an extremely low-level, uneducated, worthless person! What an eye-opener! Perhaps she hopes that after her speech, everyone will follow her preference not to add milk? But after she finished, the individual said directly, "well, yes!" I have a bad stomach. I need milk. I'm sorry! " . If you despise me just because you drink coffee differently, go ahead. This makes the Turks feel unbearable (they boil and cook in a small copper pot, I don't know how much sugar they add)!

Personally, I think: the taste of this coffee concentrate is not "ESPRESOO", but more like the kind of over-roasted beans. However, in Taiwan, there are some people who seem to be used to overbaked beans: only bitter taste! If it is not bitter enough, they still find it "tasteless". I wonder if Nestl é's so-called "ESPRESOO" coffee concentrate is produced for people with such needs. If so, it is really "authentic"! But this... Can't be called "ESPRESOO"! It should be called "extremely bitter baking"! Has nothing to do with "ESPRESOO"! Because not all "ESPRESOO" tastes like this unless extremely bitter (overbaked) beans are used.

Of course, some people may say, "if you want authentic coffee, you can cook it yourself." . It just takes a little free time to play with it (it's a little difficult to take out a mocha pot at any time), and when you don't have time, you'll want to use an alternative, using concentrated particles instead. Moreover, even such concentrated particles can have quality. Like the Japanese "A" brand "M" coffee concentrate particles bought by an individual before, in fact, they are not bad. Although they are concentrated particles, the flavor is well preserved and still has a certain aroma. I feel happy to replace it when I don't have time. But after the Songqing supermarket hung up, this product was not easy to find. I wanted to say if I could find a replacement.

So, this time the individual really stepped on the thunder, at least for the individual. But maybe some people will appreciate this pure bitter taste! Just record the experience of stepping on thunder, and hope that people who do not appreciate the bitter taste of pure coke do not have to step on mine like a person. In the future, you'd better find "A" brand "M" coffee. But I feel a little headache about the rest of the coffee concentrate.

◎ related links:

Personally, I don't like the criticism of "instant coffe" without distinction and verification. In the English wiki, the data is actually more sound, with reference, and less obvious default position. It is true that there are many three-in-one "only spices but no coffee", but concentrated particles are not always the case. It may be added to make up for losses in the process, but is it like a wolf? Coffee may have many advantages, but it also has its disadvantages. No matter which kind you drink, you should not indulge in it.

PS:

The individual originally stated that he loved to use the brand, although the personal intention was to keep records, but for fear that some people might think that the individual was deliberately hacking this product to promote the "A" brand, so delete it! To tell you the truth, those who like bitter taste will love this one! Recommend! But like ESPRESOO, I can't guarantee that I will like this product, because ESPRESOO really doesn't taste like this!

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