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How to drink Brazilian coffee?

Published: 2026-04-07 Author: World Gafei

Last Updated: 2026/04/07, Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) In 1974, Arlindo Conde decided to invest in the first coffee farmer in Mogiana area

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

In 1974, Mr. Arlindo Conde decided to invest in the first coffee farm in Mogiana.

Today, the company has expanded with the growth of the coffee industry in Cerrado.

Rosalia Farm was purchased in 1994 and Santa Lucia Farm in 1998.

The total production area of the two farms is currently 4000 hectares.

The San Rosaria Farm has an area of 2031 hectares of arable land and another 766 hectares of reserved land.

It is located in Alasha in the Hirado region and employs 110 people.

Qianjie recommended cooking parameters:

Hand punch: V60 filter cup small Fuji R440 grinding 3.5, water temperature about 90 degrees

The recommended grinding degree of normal pressure is 4 and the water temperature is 90 ℃.

The recommended siphon grinding degree is 4, and the water temperature is 90 ℃ ~ 91 ℃.

The pressure grinding degree of Philharmonic is recommended to be 3.5, and the water temperature is 90 ℃.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。