Flavor characteristics of Guatemalan coffee in Antigua Makalida

Published: Sep 11, 2026 Author: World Gafei Last Updated: Sep/11/2026 89 views

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Guatemala Antigua Makalida country: Guatemala production area: Makalida altitude: 1500m treatment: washing grade: SHB variety: bourbon flavor description: cream, citrus, floral, drupe, berry Guatemala Antigua

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Guatemala Antigua Makalida

Country: Guatemala

Producing area: Makalida

Altitude: 1500m

Treatment: washing treatment

Grade: SHB

Variety: bourbon

Flavor description: cream, citrus, flower, drupe, berry

The Antigua Valley of Guatemala has long been the most famous coffee producing area in Guatemala, and the local microclimate is known all over the world for providing excellent conditions for growing coffee.

The road to fame in this producing area began with excellent coffee, which was discovered by some Japanese coffee traders decades ago.

The combination of rich volcanic soil, low humidity, sufficient sunlight and strong temperature difference between day and night have created the personality of coffee in Antigua.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。