El Salvador Pacamara Coffee Bean Baking Guide | Pacamara Coffee Bean Price report
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In 1958, the Salvadoran Coffee Institute (Salvadoran Coffee Research Institute, ISIC) successfully mated two varieties of Pacas and Maragojipe (Maragogype) to cultivate a new coffee variety, called Pacamara.
Pacas, a high-yield variety from Arabica hybrid San Ram ó n Bourbon, was discovered in 1956 by two very famous coffee producers in El Salvador, Don Alberto Pacas and Don Francisco De Sola, with the help of Dr. William Cogwill of the University of Florida. The giant Typica, commonly known as "elephant bean" Maragojipe (Maragogype), not only has a huge bean shape, high acidity, but also has an excellent flavor.
The mixed Pacamara Pacamara coffee beans have a very special flavor, causing polarization of likes and dislikes. Basically, the higher the altitude, the better the flavor of Pacamara. It often shows floral and spicy fragrance, and is balanced and rich.
The Salvadoran Coffee Club (El Salvador Coffee Council) earlier released a document detailing the genetic history of the two coffee varieties, Bourbon and Pacamara, and the recommended roasting degree. Take a look! Most of the information about Pacamara begins on page 6.
Http://www.atlascoffee.com/pacamara.pdf
Pacamara coffee bean brand recommendation
The bacamara beans baked on Qianjie Coffee are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only about 118 yuan. According to the calculation of 15 grams of powder per cup of coffee, 15 cups of coffee can be made in a bag, which costs only about 7 yuan per cup, which is recommended by conscience compared to the price sold in cafes for dozens of yuan a cup.
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The reason for the high price of Pacamara coffee beans | how to drink Pacamara coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [fantasy Arabica] Pacamara coffee bean (Pacamara) [half-Blood Prince] the story of other mixed-race beans produced for a special purpose, the birth of Pacamara (Pacamara) comes from the coffee producer's pursuit of [prolific] [beautiful ruler]
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The Story of Pacamara Coffee Variety | what is the price-performance ratio of El Salvador coffee Pacamara?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) I would like to talk about Pacamara, which is also gradually recognized in China. At the beginning of the story, the CoE winning Montenegro Manor in sa country won with the Pacamara variety, but the first time I was telephoned by Pacamara, it was in the 2006 Honduras CoE Competition.
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