Hand filter hanging coffee portable drip filter coffee how to make filter hanging coffee brewing process
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Hand-brewed coffee-filter coffee is a way to brew by hand. Are you the one who needs to start the day with a cup of coffee? Many people have to have a cup of coffee in the morning before they can start work. Some people choose to buy a cup of freshly brewed coffee in a supermarket or coffee shop, while others simply make a cup of instant coffee. However, from now on, filter-hanging coffee is a new choice for you.
The importance of grinding beans: grinding is the freshest
The first thing to say is the contact area, which is a great factor. Because the contact area of powdered coffee is much larger than that of beans, it is a very important action to grind beans into powder during brewing and extraction. Different bean grinders can handle different thicknesses, and the finer the machine is, the more expensive the machine is. In general, the thickness of hand-brewed coffee can be handled by using a bean grinder of about 3000. It takes very fine particles to concentrate Espresso intentionally.
So is the packing of filter-hanging coffee appropriate? The answer is to look at the treatment method and treatment time, the longer you come into contact with the air after grinding, the easier it is to lose the aromatic molecules, that is, the so-called lack of freshness. The way to judge the freshness of coffee beans is to see whether fresh carbon dioxide bubbles will appear during steaming, which is also used on filter-hung coffee, so you should pay attention to the date of grinding and baking beans when buying. If the coffee powder is placed for too long, it will cause insufficient flavor of the extract and make a bad cup of coffee.
Therefore, it is also recommended to buy bean grinders and 'ear-hanging bags' to make their own filter-type coffee, to choose coffee beans when buying, to start grinding beans before brewing, put them into ear-hanging bags, and brew them, so that they can also enjoy the taste of hand-brewed coffee.
How to make filter coffee
The filter-hanging coffee made by yourself is probably better than the filter-hanging coffee you are looking for directly in the store. Buy coffee beans or coffee powder, buy PP polypropylene filter-hanging coffee bag on the network, weigh the coffee powder and add it to the ear hanging bag when brewing, put in enough coffee powder so that the coffee will not flow too fast, lack of extraction, and drink coffee will seem to be less blindly.
You can also ask the store to help make it into a hanging ear when you buy coffee beans. In the front street coffee, you can choose your own beans to make hanging ears, so you can drink your favorite beans.
Take apart the filter coffee, about 10 grams of coffee powder. If you add your own powder, it will be about 10 grams. Erected on both sides of the cup, set up firmly to prevent falling. Add 90-95 degrees hot water and steam for 20-30 seconds. Steaming will make the coffee powder seem to wake up.
Continuously add hot water from the center, brew out a cup of coffee about 150ml, and you can enjoy a delicious cup of coffee.
The gouache ratio is about 1:15.
Because filter-hanging coffee combines the advantages of dissolved coffee and hand-brewed coffee, it makes hanging earbags grow rapidly in the East Asian market. In 2011, global sales of filter-mounted coffee reached 1.4 billion packets, or about 11200 metric tons, of which 94% came from Japan, where Starbucks specially launched filter-mounted coffee for this market. Although the total sales of filter coffee in the world is small and the market scale is relatively small, the growth rate is very fast.
There are many ways to drink coffee, each with a different flavor, which is the beauty of coffee. Are you the one who feels less without coffee every day? If you find it troublesome, you can actually make good use of the convenience of filter-hanging coffee. The company can't put a bean grinder in the tea room and solve it with a bag of filter-hanging coffee. When traveling, you can solve the problem with filter-hanging coffee. As long as there is hot water, you can flush out coffee. It seems to be an entry-level coffee product, but it also has a lot of convenience.
Qianjie filter-hanging coffee brewing suggestion:
Choose a shallow coffee cup to soak the coffee in the cup and brew it with 90 ℃ of water. The ratio of powder to water is 1:15 and the time is about 1 minute and 30 seconds.
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