Drip coffee machine coffee beans recommended _ drip coffee machine what kind of coffee beans should I use

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After the water is heated by the heating tube in the machine, the water is sprayed radially on the coffee powder by the upper injection nozzle, so that the coffee powder is evenly moist, and the water seeps through the coffee powder when soaking, under the action of the gravity of the water. the liquid is dripped down through the coffee machine filter or filter paper.

Small reminder: as the brewing machine can brew many times, the outlet of hot water and coffee filter should pay more attention to the cleaning of the machine, so that the coffee can retain the original brewing flavor will not be affected.

Steps to use:

1. Add water to the inside of the tank.

two。 The filter paper is placed in the filter and coffee powder is placed.

3. Press the brewing switch and drip into the glass pot to finish the cooking.

Finally, the tips for making a delicious cup of coffee are summarized as follows:

(1) use the freshest dripping coffee machine coffee beans.

It is best to grind before brewing.

(2) use fresh water.

Filtered or bottled water may be used in some areas and unfiltered water may be avoided.

(3) use the grinder correctly.

If you grind it too fine, the coffee will taste bitter; if it is too thick, the coffee will be light.

(4) use the standard amount of coffee.

Usually, the common ratio of coffee powder to water in Western countries is 15 murmur30 milligrams of coffee powder (one to two tablespoons): 300 milliliters of water (six ounces). Coffee lovers often take the upper limit of this ratio, but the amount can be adjusted according to personal taste and experience. And please pay attention to make appropriate adjustments according to the thickness of coffee powder.

(5) the temperature of the water should be just below the boiling point of 93 degrees Celsius.

Proper water temperature is also crucial. The choice of water temperature is related to cooking utensils, coffee bean species, coffee bean baking degree, the water temperature is too low, the flavor of coffee beans can not be fully extracted; water temperature is too high, excessive extraction, taste deterioration and often bitter.

(6) the brewing time should be completed within 4-6 minutes.

The best way to use "hand brewing" is within 4-6 minutes; using "mocha kettle" and "siphon Saifeng kettle" brewing method can be completed within 4 minutes; using "electric circulation filter" brewing time should not exceed 6 minutes, coffee will taste bitter for too long.

In addition, if the water passes through the coffee powder only once, the finished product will mainly contain soluble substances (including caffeine); if the water circulates through the coffee powder many times (like a common circulating filter), the less soluble substances in coffee beans will also enter the finished product, resulting in bitter taste, so this method is not favored by enthusiasts.

Drip coffee machine coffee bean brand recommendation

Qianjie coffee freshly roasted single drip coffee machine coffee beans are fully guaranteed in brand and quality, suitable for all kinds of utensils. And more importantly, the performance-to-price ratio is extremely high, a bag of half a pound 227 grams, the price is only 80-90 yuan. According to the calculation of 200ml per cup of coffee and the ratio of powder to water at 1:15, 15 cups of fine coffee can be made in a bag, and each cup of coffee only costs about 5 or 6 yuan, which is very cost-effective for cafes to sell dozens of yuan a cup.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com