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Introduction of Tulipe Coffee producing area in Quito, Ecuador _ Tulipe Coffee planting altitude Climate

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, Professional Coffee knowledge Exchange more information about coffee beans Please follow Coffee Workshop (Wechat official account cafe_style) LAS TERRAZAS DEL PISQUE-ARNAUD CAUSSE Las Terrazzas del Pisque Farm is located in the north of Quito in the heart of the Tulipe coffee area. Destructive earthquakes may occur in Tulipe, an average of once every 50 years, and can only be produced here.

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LAS TERRAZAS DEL PISQUE-ARNAUD CAUSSE

Las Terrazzas del Pisque Farm is located in the north of Quito, in the heart of the Tulipe coffee area. Tulipe can have devastating earthquakes, on average, every 50 years, and only coffee, some lavender and wine grapes can be produced here. This is a risky project for grower Arnaud Caussee, who grows this champagne-flavored boutique coffee at an altitude of 1800 to 2100 meters, which is grown in the forest, where it is often cloudy and shaded by cedar and banana trees.

Geography

Location

Quito

Altitude

1800-2100m

Coffee

Pacas-Caturra-Natural

EC18-1023

Pacas-Caturra-Washed

EC18-1024

This coffee is a combination of two botanical varieties,Caturra (for its fruitiness) and Pacas (for its well-rounded sweetness), providing a harmonious balance with intense aromas of exotic fruits,chocolate,citrus fruits and a generous and refined finish.This is a flavourful coffee with a rich and velvety texture.

It will give a strong aroma of vanilla with a hazelnut flavour but,as it begins to cool you should notice the exotic fruits coming to the forefront.

Acidity:Citrus,medium

Body:Full,round

Aroma:Vanilla

Flavour:Hazelnuts,mango and papaya

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