Brazilian Coffee Manor introduces the flavor characteristics of Brazilian coffee beans in St. Hedwig Manor.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Central and South America is the largest coffee producing region in the world, and the amount of output here clearly affects the size of coffee beans in the world. Among them, Brazilian coffee is the country with the largest output in Central and South America, and it is also the largest country in coffee production. Brazilian coffee can account for more than 30% of the global output at most. As long as the output of Brazilian coffee increases, the global coffee output may decline sharply.
However, the output of Brazilian coffee has actually stopped, due to the fact that the output of coffee in Brazil has been reduced, the decline in the US dollar has led to lower profits for farmers, and the planting of corn in coffee fields has increased raw energy, and so on. but the most important reason is that coffee consumption in Brazil continues to rise, and it is already the second largest coffee consumer in Brazil, second to the United States!
Brazilian coffee flavor-supple and sweet
Compared with other countries in Central and South America, the producing area of Brazilian coffee is obviously lower in altitude, flat in landform, lack of microclimate, and no shade for planting coffee trees, so Brazil has a unique "soft bean" flavor-low acidity, nutty, sweet chocolate, balanced sour and bitter, good mellowness, usually with some woody and earthy flavor, which is quite different from the obvious floral and orange flavor of African beans.
Mundo Novo varieties are particularly suitable for the climate of Brazil, regardless of their altitude, high yield, high immunity and other characteristics, coupled with dense growth and planting, deeply loved by soybean farmers. Mundo Novo can harvest 30% more than bourbon, so you'll find that 40% of Brazilian farms grow Mundo Novo. Interestingly, high harvests are generally considered low-quality coffee beans, but Mundo Novo has attracted attention in the Brazilian Cup Test of Excellence Competition, proving that it is not inferior to other varieties.
Country: Brazil san-2.jpg
Origin: St. Hedwig Manor
Variety: Mundo Novo
Baking: medium baking
Light floral and strawberry aromas are smooth and smooth on the palate, elegant but not losing aroma, soft sweetness and freshness, which is the first choice for coffee entry.
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Malawi Qixi Coffee Manor introduces the flavor characteristics of Malawian coffee.
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) Lawe is a small country in southern Africa and a country in the interior of the sea. Most of its coffees are grown in the northern plateau region, but the output is not large. The coffee grown in Lawe is all Arabica, and the quality has been maintained at a comparable level, compared to Ken.
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Platinum Coffee Manor introduces the characteristics of Salvadoran coffee the taste of El Salvador coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the Republic of El Salvador is located in the north of Central America, is the most populous country in Central America. The country is bordered by Honduras to the north, the Pacific Ocean to the south and Guatemala to the northwest. The national economy is dominated by agriculture, and the main crops are coffee and cotton. El Salvador is still ancient.
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