Kenya Coffee Brewing Kenya Hand Brewed Coffee Taste Parameters Proportion Sharing
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Qianjie-Kenyan hand-made coffee taste
Kenyan coffee is mostly grown by small farmers. Kenya is the second largest coffee grower in Africa, but in terms of quality, Kenyan coffee is not inferior to Ethiopian coffee. Top quality Kenyan coffee will be marked with the "AA" mark, belonging to the best grade in Kenya. It is the artificial breeding of Scott laboratory, not the bourbon line imported from the French island of Reunion in the 19th century. However, after years of cultivation in Kenya, it has become a very high quality Kenyan coffee variety-SL28,SL34, and very drought-resistant. High-quality Kenyan coffee usually exudes an intoxicating fruity flavor, extremely sweet, with a bright sour taste.
Kenyan acid is so bright, gorgeous and full of fragrance that anyone who has drunk it will be unforgettable. The exquisite flavor of Kenyan coffee covers almost 29 flavors in the Fine Coffee Association Flavor Wheel. Its sour flavors include blackcurrant, black plum, lime, grapefruit or pineapple, green apple, passion fruit and many berries, while honey, black sugar and sweet fresh orange juice are sweet.
Cooking parameters: V60 filter cup water temperature 91 °BG-6S grinding segmented extraction
Technique: stifling water flow 30g, steaming 30s, second stage water injection to 125g section, when the water level drops, the powder bed will be exposed, the third water injection will be stopped, 225g will stop, and the filter cup can be removed when the water level is about to be exposed, and the extraction time is 2 minutes.
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Characteristics of double washing flavor of Kenyan race coffee Ruthaka in Neri, Kenya
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya Neri producing area Ruthaka introduction Kenya Neri producing area Ruthaka producing area: Neri beans: SL28SL34Ruiru11 altitude: 1500m treatment: double washing flavor description: after grinding, it shows purple grapes, a hint of flowers, and
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