Coffee review

The only way to brew coffee in a bag is to brew coffee hot and cold.

Published: 2024-11-10 Author: World Gafei
Last Updated: 2024/11/10, Speaking of bag brewing coffee, this time reminds me of convenient and simple hanging-ear coffee, but they are not the same thing. It is easier to brew coffee in a bag than hanging-ear coffee. It can only be brewed with liquid, such as hot water, cold water or milk. It is a way of making coffee that has sprung up in the past two years. It is linked to what we know very well.

Hot soak the coffee bag in your favorite mug (volume above 300ml) and add the whole hot water of about 250c.c, soak for 6 minutes to shake the coffee bag slightly and then take it out.

Put the coffee bag in a wide-mouth bottle (above 300ml volume) and add 250c.c water at room temperature. After sealing the bottle, shake it for about 10 times and place it in the refrigerator for about 24 hours. Take out the coffee bag before drinking.

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