Philips household espresso machine 8833

Italian coffee Espresso is the essence of Italian coffee, his practice originated in Italy, which means "very fast" in Italian, which is characterized by the use of steam pressure to extract the coffee liquid in an instant. All Milk Coffee or Fancy Coffee is based on Espresso. So Espresso is the key to testing the quality of a cup of coffee.

Do you want to experience pure Italian coffee at home? Now Philips can do it.

Philips Coffee Machine 8833

The 8833 is a Philips coffee machine with a sophisticated and stylish freshly ground instant coffee system. SYNTIA is the perfect combination of refinement, performance, design and high-end materials, instantly enjoying espresso with a single click.

The overall use of black appearance, calm atmosphere. Intuitive color view user interface design, in line with ergonomic design, more comfortable to use every day.

The 8833's design is small and exquisite. You can get espresso and light coffee at the touch of a button and enjoy the Italian way of life at home.

When drinking Italian coffee, we will be quickly impressed by its strong taste and aroma with only a sip, which is the difference between Italian coffee and other coffee. Aroma and concentration are two measures of whether Italian coffee tastes good or not. The Philips 8833 coffee maker offers two different tastes, and you can enjoy different delicacies by simply adjusting the button.

The Philips 8833 coffee machine is specially equipped with an adjustable ceramic grinder. Each cup of coffee is made of ceramic grinder, that is, coffee beans that remember to be ground, keeping the perfect fragrance of the coffee at any time, avoiding the occurrence of overheating, and enjoying the delicacy of hand-ground coffee.

There is also an automatic coffee loop cleaning program, detachable cooking kit, cleaning and maintenance is more convenient.

Not only that, this coffee machine has a more user-friendly design, as long as filling coffee beans or water, emptying coffee dregs cake boxes or placing cups and plates, all compartments can be operated directly, making the best use of perfect engineering.

Latte (Latte)

Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes like milk rather than espresso, and only Espresso can bring unforgettable taste to ordinary milk.

Italian lattes (Caffe Latte) require a small cup of Espresso and a cup of milk (150,200ml). Lattes contain more milk and less coffee, which is very different from Cappuccino. The latte is as simple as pouring nearly boiling milk into a freshly made espresso. In fact, there is no fixed rule on how much milk is added, and it can be freely mixed according to individual taste.

If you add some frothy cold milk to the hot milk, it becomes an American latte. Starbucks American lattes are made in this way, with espresso at the bottom, milk heated to 65 to 75 ℃ in the middle, and cold milk foam of no more than half a centimeter.

If you do not put hot milk, but directly decorate two tablespoons of milk foam on the Italian espresso, it becomes the Machi Hadot coffee called Espresso Macchiato by the Italians.

Caf é Au Lait

Ole Coffee can be regarded as an European latte, which is quite different from American latte and F latte.

Ole Coffee is also very simple: pour a cup of espresso and a large cup of hot milk into a large cup at the same time, and finally put two tablespoons of whipped cream on the surface of the liquid.

The biggest difference between Oulei coffee and American latte and Italian latte is that it requires milk and espresso to be injected into the cup together. Milk and coffee meet at the first time, resulting in a feeling of leisure and freedom.

The French are the most enthusiastic proponents of Ole Coffee. You will see the round Orei Cup on the breakfast table in France, which is the source of their good mood for the day.

Interestingly, compared with all the coffee cups, the cup used by the French to hold Ole coffee is probably the largest.

Bailey sweet iced coffee

Put a thin layer of honey on the edge of the cup

Pour finely crushed candy on the tissue and buckle the cup that has been coated with honey on the candy.

Pick up the cup, the mouth of the cup is covered with sugar, very beautiful! Put ice in the cup

Add the right amount of Bailey liqueur to the cooled coffee, the amount of the wine should be added according to your own preferences, mix the Bailey sweet iced coffee into a beautiful cup, delicious and good-looking.