The charm of unstoppable Italian coffee Espresso
Espresso, with its strong aroma and rich taste, presents a feast of taste buds on the tip of the tongue.
In the leisurely afternoon, go to the cafe to order a cup of espresso, in the strong aroma of coffee, slowly count the good times. Nowadays, this has become a way of leisure for many people. Espresso, with its strong aroma and rich taste, presents a feast of taste buds on the tip of the tongue.
Espresso is the essence of espresso, known as the "soul of coffee". A good Espresso not only has a beautiful warm tone, but also has a strong aroma, smooth and delicate taste, such as silky soft, unforgettable after drinking. In fact, Espresso's practice is not difficult, mainly using steam pressure to instantly extract the coffee liquid, which is why the aroma is so strong.
Cappuccino, derived from Espresso, is also a popular espresso. The origin of the name cappuccino is related to the clothes of cappuccino monks at that time, because the color of coffee is very similar to monks in headscarves and brown robes, so this kind of coffee is called cappuccino. Cappuccino has a charm irresistible taste, espresso with smooth milk foam, not only can taste the sweet and soft milk foam, but also appreciate the strong aroma and mellow coffee, this rich taste fascinates many people.
Mocha coffee can be said to be the aristocrat of Italian coffee, because its production process is relatively tedious and uses more materials. Mocha coffee is mainly made from Italian espresso, chocolate sauce, whipped cream and milk. Mocha coffee taste is richer than cappuccino, not only with the fragrance of coffee, chocolate, milk and cream smooth, the overall taste is very gorgeous and intoxicating, deeply loved by girls.
When it comes to mocha coffee, we have to mention mocha beans. Mocha coffee beans, named after the famous port of Mocha, are passionately loved by Europeans because of their red wine, cinnamon, log and other flavors.
Of course, Italian coffee is also famous for its latte and other varieties, which have conquered people all over the world with their unique taste charm. In your spare time, you might as well stop for a cup of espresso and feel the quiet good times in the dense aroma of the coffee.
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Where do coffee bean brands come from?
Good coffee beans should pay attention to their producing areas. Most coffee beans come from Asia, Africa or North America. Although there are not many places suitable for growing coffee beans in Europe and other places, there are corresponding processing plants there, which have certain disadvantages. The formation of coffee comes from coffee beans, if the coffee beans are not good, then the coffee we taste will have great problems, especially the taste.
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Introduction of coffee beans around the world there are many kinds of coffee beans all over the world
There are many kinds of coffee beans all over the world. What is the difference between these beans and what does they look like? Cuba Marago Rippi Cuba maragogype elephant bean green bean elephant beans, giant coffee beans (Elephant bean), which are 3 times or more larger than other coffee beans. The taxonomic name is Marago Rippi (Maragogype), derived from Brazil's Bahia (Bahia).
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