Coffee review

The best coffee pot for your own coffee hand brewed coffee pot

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Hand-brewed coffee is a brewing method in which individuals can fully control all aspects of coffee, and adjust the taste of coffee through changes in water temperature, steaming time, flow rate, grinding thickness, etc. Hand brewed coffee can be very casual in the office on a cup, can also be very serious as an enthusiast to have a good time, can be said to be a low starting point, but

Introduction to utensils: hand-brewed coffee is a way in which individuals can fully control all aspects of coffee, and adjust the taste of coffee through changes in water temperature, steaming time, flow rate, grinding thickness and so on. Hand coffee can be casually brewed in the office, can also be very serious as a fever friendly fun, it can be said to be a low starting point, but easy to do.

Advantages of utensils: loyal to the original taste of coffee, easy to use, almost no need for cleaning and maintenance.

Disadvantages of utensils: slow tempo. Brewing speed: slow, usually 5 minutes

Price of utensils: generally speaking, special cup holders and small pots need to be purchased, and filter paper needs to be changed every time.

Cleaning and maintenance: very convenient, almost no need to wash

Durability: it's almost impossible to break.

Suitable for coffee beans: generally used to extract individual coffee beans

Applicable places: home, domestic recommended brands for enthusiasts: HARIO, TIAMO and so on are easier to buy in China.

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