Bali Coffee Factory Coffee Manor introduction
Bali coffee has the beauty of "gold coffee". It combines the use of Arabica coffee bars on the roots of many large varieties of ── coffee coffee, and then the coffee branches of Robusta. It is a very special companion for many customers who come to Bali to name their friends. In addition to going to the supermarket, another way to buy coffee is to work directly. In addition to the new source, you can also participate in the manufacturing process and try to drink it, so that you can better understand and find your favorite taste.
[Golden Rabbit Golden Coffee Golden Rabbits Coffee] is a baccalaureate? The well-known coffee brand in Li'an receives 500,000 golden rabbit coffee makers from all over the world every year, with an annual output of 200 hectares. Is the coffee product of Liqingjin coffee, Bal? The Golden Coffee Bean market accounts for the largest number one brand in Li Li. Generally speaking, visitors who come here go directly to the Golden Rabbit Coffee Coffee Factory in Kimba. People who come for the first time can add to the itinerary, no matter how many people there are. The workers will be staffed by people who can tell the difference between soy beans and mother beans, dried beans, roasted beans, roasted beans and grinds. The cooking process of golden coffee is not available in the market room or coffee bar.
The beans of Golden Rabbit Coffee come from the mountain area more than 1000 meters above sea level in the north-central part of Bali. The beans produced have a good taste and have always been a well-known coffee producing area. In addition, the beans picked by Golden Rabbit are grown for more than three years, and they are processed with "dry cleaning." it tastes sour and caffeine is low.
Among them, public bean peaberry has more fat, taste more slippery, and the yield is less, accounting for 510% of the total, and the whole public bean is crispy. After baking, the bean is small, keeping the whole shape of the original bean, just like the cheese in the western suit, the flavor is more mellow, the taste has a taste, and the grain must be picked manually, which makes the public bean rare.
Gold coffee mother bean: the appearance of the mother bean is flat, and it is clear in the middle after baking. Ninety-five percent of the coffee on a coffee bar is mother beans.
Musk coffee Coffee Luwak?: is the most prestigious coffee in the world. Musk coffee is produced by the stool of Indonesian coconut coconut (a kind of musk) as raw material, so it is called "musk coffee". All kinds of animals mainly feed on brown beans. After fermentation is completed in the coconut stomach, the protein is broken, short peptides and more free amino acids are produced, the bitter taste of the coffee will be reduced, and then the coffee will be the main raw material. Because the coffee beans cannot be digested, they will be excreted, and after washing and baking, they will become musk coffee. Coffee maker Chris Huan said that the aroma of the wine is so rich and strong, and the coffee is incredibly melancholy, almost like sugar. Its thickness and chocolate taste, and lingering on the tongue for a long time, lingering aftertaste.
- Prev
Kupec Cooperative, a boutique coffee bean farm in Rwanda
Rwanda Kupec Cooperative Rwanda Sacof Cooperative production area: Gisenyi varieties: bourbon species baking degree: flavor: almond hard fruit, flower aroma, green prairie flavor, acidity and taste, melons are sweet. Micro-flower fragrance with multi-level aroma of Guogu, sweet melons, good tail rhyme. Altitude: 1500-1900 m treatment method: washing treatment method Kupe
- Next
Quality coffee bean certification organization 4C Association Coffee Certification
4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and
Related
- Does Rose Summer choose Blue, Green or Red? Detailed explanation of Rose Summer Coffee plots and Classification in Panamanian Jade Manor
- What is the difference between the origin, producing area, processing plant, cooperative and manor of coffee beans?
- How fine does the espresso powder fit? how to grind the espresso?
- Sca coffee roasting degree color card coffee roasting degree 8 roasting color values what do you mean?
- The practice of lattes: how to make lattes at home
- Introduction to Indonesian Fine Coffee beans-- Java Coffee producing area of Indonesian Arabica Coffee
- How much will the flavor of light and medium roasted rose summer be expressed? What baking level is rose summer suitable for?
- Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia
- Price characteristics of Arabica Coffee Bean Starbucks introduction to Manning Coffee Bean Taste producing area Variety Manor
- What is the authentic Yega flavor? What are the flavor characteristics of the really excellent Yejasuffi coffee beans?