Coffee review

Common coffee cup capacity coffee cup etiquette must be known

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Most people have drunk coffee, but few people know how to drink coffee and how to use coffee cups. Some people drink coffee just to refresh themselves, while others even drink coffee to quench their thirst. Tea has tea ceremony, coffee drinking also has coffee etiquette, busy work leisure, a cup of coffee and a newspaper, just imagine how comfortable it is. The coffee cup we usually use is

Most people have drunk coffee, but few people know how to drink coffee and how to use coffee cups. Some people drink coffee just to refresh themselves, while others even drink coffee to quench their thirst. Tea has tea ceremony, coffee drinking also has coffee etiquette, busy work leisure, a cup of coffee and a newspaper, just imagine how comfortable it is.

The coffee cups we use are made of anion powder, tourmaline, high-quality clay and other basic materials. Coffee cups can release high concentrations of negative ions, which will act as electrolytes on water and produce negatively charged hydrogen and oxygen ions, which make the macromolecular groups in water smaller and enhance the solubility and permeability of water. Therefore, coffee cups are different from ordinary cups.

Some people say that the intensity of a cup of coffee can be judged by the size of the cup. In order to keep the coffee mellow and slow down the temperature drop, coffee cups are generally thick.

Small coffee cups with less than 100ml: mostly used to hold strong and scalding Italian espresso or individual coffee. If you want to serve espresso, pour about 50 milliliters at a time, that is, half a cup, almost in one mouthful. But that warm and rich feeling lingered for a long time.

About 200ml medium cup: this is the most common coffee cup, general fancy coffee as long as it is not particularly complex can use such a cup, the right size, so that you have enough room to add milk and sugar.

Large cups of more than 300 milliliters: coffee with a lot of milk, such as lattes or mochas, uses mugs to enjoy it on the one hand, and there is plenty of room for milk boxes of sugar to be fully mixed and emit attractive fragrances on the other.

The color of the coffee liquid is amber and usually clear, and some coffee may have coffee grounds. In order to have a good visual enjoyment when tasting coffee, it is best to choose a white coffee cup, especially the inner wall is white. However, now more and more coffee cups are painted with a variety of colors on the inner wall, which will affect the evaluation of coffee color.

Tasting coffee is no longer just a life of petty bourgeoisie, many people will choose to go to the coffee shop to drink a cup of coffee, or make coffee at home. The coffee you drink after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, don't put your finger through the ear and carry the cup. The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. Choose coffee cups can choose some exquisite ceramic coffee cups, will also bring yourself a good mood.

When adding sugar to the coffee, the sugar can be scooped with a coffee spoon and added directly to the cup, or you can first use a sugar clip to clip the cube sugar on the near side of the coffee plate, and then use the coffee spoon to add the cube sugar to the cup. If you put the cube sugar directly into the cup with a sugar clip or hand, it may sometimes spill the coffee and stain the clothes or tablecloth. The coffee spoon is specially used to stir the coffee and should be taken out when drinking the coffee. No longer use a coffee spoon to scoop a spoonful of coffee to drink slowly, and do not use a coffee spoon to mash the cube sugar in the cup.

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