How does Rosa Coffee taste excellent Coffee? good coffee standard boutique coffee beans
The fragrance of flowers, tropical fruits, strong sweetness; these are the feelings that Rose Summer has always given us. Properly baked, they make you feel like sipping the fragrance of a bouquet of flowers. You may not know the story of Rosa, an ancient native species from Ethiopia that was brought as a coffee sample to a coffee experimental garden in Costa Rica and distributed to several small farms for small-scale trials.
Not many people followed Rose Summer until one day, Esmeralda Manor in Panama separated it from other varieties and won the national coffee competition.
She is so extraordinary that the fruity and floral elements are like Yega Xuefei from Africa and Ethiopia on the other side of the world. Of course, these are all old news now. Some small farms also get summer roses and are eager to grow their own roses.
However, the results are different, and this "star" variety seems to have different tastes in different geographical locations due to the influence of weather, soil and altitude. However, in the Aktenango region, we see typical rosy summer features: the slender shape of beans, the changes during baking, and the elegant and uncooked flavor in the cup.
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The characteristics of Rosa Coffee Manor Coffee expensive Coffee Fruit Limited Coffee Boquet
Rosa coffee raw beans have a very beautiful blue-green, jade-like warm texture, smell fresh grass, peach, berry flavor and oolong tea unique milk sweetness that most coffee beans do not have. it seems that aroma and taste of this kind of things need to be associated, but the faint smell of tea is obvious to us [1]. In order to highlight the characteristics of this bean
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Panamanian Emerald Manor Rose Summer Coffee Esmeralda Manor washing method
In the early years, the identification of top coffee mostly followed Japan, while Geisha, with its hurricane-like power, swept the coffee world. The coffee revolution was so fierce that the blue mountains of Jamaica and Kona of Hawaii, which had occupied the throne of the coffee kingdom for a long time, had to be shunned. This wild species, which originated in Ethiopia, is now worth it after numerous battles.
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