Indonesia Mantenin Fine Coffee cooked beans Sumatra Island
Mandheling
Country: Indonesia
Level: G1·3 times hand-selected
Production area: Lindong, Sumatra
Treatment: Traditional wet planing method
Altitude: 1100 - 1600 m
Flavor: Toasted toast, nuts, pine, caramel, herbal
Asia's best-known coffee producers are the Malay islands of Sumatra, Java and Kalimantan. Sumatra mantning coffee from sumatra, indonesia, is the most famous.
Both Lake Toba in Subei Province and Lake Tawa in Aceh produce mantnin coffee, which is known as "Two Lakes Double Man". The common point of "two lakes double man" is that they are very thick and fragrant. The difference lies in that the mantenin of Toba Lake is more stuffy, deep and even with the smell of fairy grass, while the mantenin of Tawa Lake is brighter, sometimes with a fragrant cedar or woody smell.
During the Japanese occupation of Indonesia in World War II, a Japanese soldier drank excellent coffee in a cafe, so he asked the owner, the name of the coffee, the owner mistakenly asked him where you are from, so he replied: Mandenin. After the war, Japanese soldiers recalled drinking "Mantenin" in Indonesia. So Indonesia asked the passenger to transport 15 tons of coffee to Japan, which was very popular. Mantenin's name spread like this.
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