Indonesian cat poop coffee Bali cat poop coffee Introduction to cat poop coffee
How to make coffee with Indonesian cat shit?
The undigested coffee seeds were picked out from the civet feces, washed clean with water and dried in the sun after removing the silver-gray film of the seeds, and finally fried into coffee beans, so the cat feces coffee was actually very clean and hygienic. Cat poop coffee beans are not easy to come by, and its brewing method is more focused on the stress.
If you want to enjoy the true taste of cat feces coffee, it is recommended not to add sugar or milk to the coffee. The water temperature for brewing cat feces coffee is 96℃, the water pressure is 9-10atm, and the boiling time is about 1 minute 45 seconds to 2 minutes. Quickly remove the fire source and wipe the glass bottle repeatedly with a cold damp cloth to cool it rapidly. The brewed coffee will quickly fall and present a large number of golden yellow fine bubbles, so that it can achieve the ultimate flavor. Cat feces coffee brewing process can not be stirred, otherwise the coffee will become bitter, sour, astringent. In general brewing method, some people say that civet coffee can be brewed 2~3 times, but the above brewing method is regarded as the essence after boiling for a long time. It is not recommended to bubble back. Since cat feces coffee is famous, it is expensive, and civet has become the spokesperson of cat feces coffee. "Cat poop coffee" is the world's least produced coffee, wild civets are limited in number, only experienced villagers go deep into the forest, can find their shadow, collect feces. Although civets have gradually been bred to produce coffee beans, they are currently produced globally at no more than 400 kg a year. A 50-gram bag of coffee beans costs 1500 yuan and can only be brewed for 3- 4 cups. Converted down, a cup sells for about 400 yuan. Therefore, cat poop coffee was not something that ordinary customers could afford. Some people even said that after drinking cat poop coffee, they were reluctant to brush their teeth for a few days. They only hoped that they could savor the mellow taste of cat poop coffee. The wonderful digestive system of civets allowed the delicious Indonesian cat poop coffee to be born. The world is so wonderful. Sometimes the most beautiful things often come from nature's unintentional willow shady ecosystem. No matter how magical and delicious cat poop coffee is in others 'mouths, it is better to taste it yourself. So if you have a chance, you must try Indonesian specialty cat poop coffee. If you want to know more about Indonesian cat shit coffee
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Brief introduction of Indonesian Coffee from Kopi Luwak Farm in Bali
I still have some research on coffee. The reason why the golden coffee in Bali is suitable for the local natural environment and climate has a lot to do with it. This is a unique advantage, no matter what kind of coffee beans can not be surpassed in other places. Freshness is an important factor affecting quality. When shopping, grab one or two coffee beans and chew them in your mouth.
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Indonesian Kopi Luwak introduction of Kopi Luwak Kopi Luwak in Bali
How to brew Indonesian Kopi Luwak? Pick out the undigested coffee seeds from the civet feces, remove the silver gray film, rinse them with water, dry them in the sun, and finally stir-fry to make coffee beans, so Kopi Luwak is actually very clean and hygienic. Kopi Luwak raw beans are not easy to get, so its brewing method is more fastidious. If you want to enjoy cat shit coffee
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