Soy milk coffee diet is nutritious and slimming
Features: smooth taste, no bitterness
Production:
1. Pour in half a cup of hot coffee and set aside; heat the soybean milk slightly in the microwave oven, then pour the heated soybean milk into the hot coffee and mix it, and then drink it.
2, soak 1 or 2 tablets of gelatin in cold water until softened; heat the 100ml coffee to boiling, then put it into the softened gelatin, stir until it is completely dissolved and flameout; after cooling, put the coffee in the refrigerator and refrigerate, freeze it into small cubes, and then sprinkle with hot soy milk to become a delicious, low-calorie soy milk coffee jelly.
Soy milk coffee
It can be eaten 30 minutes before or after exercise (about 1 rice bowl, 300ml). If you want to keep your body slim, you should reduce the amount of milk and sugar when drinking coffee, or use sugar-free or low-sugar soy milk instead of milk as a coffee companion.
Comments: soy milk contains soy saponins, isoflavones, soybean oligosaccharides and other factors with significant health care functions; soymilk can maintain normal nutritional balance, comprehensively regulate the body's endocrine system, reduce blood pressure, blood lipids, reduce cardiovascular burden, increase cardiac vitality, and optimize blood circulation.
Coffee is warm in nature, sweet and bitter in taste, mainly composed of caffeine and theobromine, containing protein, fat, crude fiber, sucrose, as well as a variety of vitamins and minerals.
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What are the characteristics of Kopi Luwak
The main characteristics of coffee beans are generally through the shell fermentation process, coffee beans in the civets' intestines, special bacteria provide musk cat Bali coffee beans unique fermentation environment, the flavor becomes unique, particularly thick mellow. The coffee beans fermented by civets' intestines and stomach are very thick and mellow. Eva, the owner of the special cafe, is a coffee enthusiast who meets four times in the world every year.
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The production method of Kopi Luwak and Kopi Luwak
The civet likes to eat the ripe red coffee fruit on the coffee tree; pick out the undigested coffee seeds from cat droppings; remove the silver-gray film of the coffee seeds, wash them in water and dry them in the sun; stir-fry to make Luwak coffee beans. Kopi Luwak production skills 1. Indonesians remove the silver-gray film on the appearance of coffee beans, wash them with water, dry them in the sun, and then turn them over.
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