Introduction to the types of coffee beans
Sour taste: mocha, Hawaiian sour coffee, Mexico, Guatemala, Costa Rica high real estate, Gillimanjaro, Colombia, Zimbabwe, El Salvador, Western Hemisphere washable high-grade new beans.
Bitter: all kinds of old beans from Java, Mantenin, Bogota, Angola, Congo, Uganda.
Sweetness: Colombian metenin, Venezuelan old beans, Blue Mountains, Gillemazaro, Mocha, Guatemala, Mexico, Kenya, Santos, Haiti.
Neutral: Brazil, El Salvador, lowland Costa Rica, Venezuela, Honduras, Cuba.
Mellow: Colombian Maitenin, Mocha, Blue Mountains, Guatemala, Costa Rica.
There are many kinds of coffee beans, sweet, sour, bitter and mellow.
Recommendation of types of coffee beans
1. East Timor
Arabica beans, mellow, have a certain fruity aroma, drink to the mouth when there is a certain irritation, the entrance has a mixed smell, after grinding there is a dry fragrance.
2. Ethiopia lima
According to the origin to divide the variety, beans have fruity taste, slightly sour, taste clean and fragrant, more suitable for drinking alone.
3. Indonesia Mantenin
Mantenin beans taste strong, have a certain sweetness, can be drunk alone, can be mixed, the characteristic of this bean is that the older the better, the color will change after a long time, the most famous is the golden manning.
There are many kinds of coffee beans, sweet, sour, bitter and mellow.
4. Harald, Ethiopia
Harald coffee has a mellow taste, moderate or mild acidity and, most importantly, almost the lowest caffeine content. The taste is aggressive and ready to defeat your taste buds, and the drier the processing, the more advantageous it is.
5. Peru
Clean taste, no impurities, it is mostly planted in high altitude areas, planned planting to greatly increase the yield, mellow taste, the right acidity.
There are many kinds of coffee beans, sweet, sour, bitter and mellow.
How much is the coffee bean per jin?
Cheap 30 or 40, expensive hundreds, what do you want? 95 yuan for individual coffee beans, 85 yuan for comprehensive coffee beans, 105 yuan for general seasonal coffee beans, this depends on the region, the prices of goods in different places are different.
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What are the seven major coffee producing areas in Guatemala
Guatemala has seven major coffee producing areas: Antigua,Coban,Atitlan,Huehuetenango,Fraijanes,Oriente and San Marcos. The coffee beans in each producing area have their own characteristics, and they have won a lot of praise for Guatemala in the international community, especially the perfect harmony of Antigua's sour, sweet and mellow texture; add a hint of smoke to emphasize it.
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The Origin and characteristics of Blue Mountain Coffee
The origin of Blue Mountain Coffee the Government of Jamaica established the Jamaica Coffee Industry Committee (the Jamaica Coffee Industry Board) in 1950, which sets quality standards for Jamaican coffee and oversees the implementation of quality standards to ensure the quality of Jamaican coffee. The committee awarded a special official seal to raw coffee and roasted coffee exported from Jamaica, which is the largest in the world.
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