Introduction of Blue Mountain Coffee producing area in Jamaica
When it comes to Jamaica, everyone's eyes lit up immediately, because it produced the best "Jamaican Blue Mountain Coffee" (JamaicaBlueMountain) in the world. We absolutely believe that Jamaica Blue Mountain Coffee is the best coffee. It has a good balance of acid, sugar, alcohol and bitterness. It tastes aromatic and tastes smooth.
However, its price is too high, although it is worth a try, but there is no need to be fascinated by it. Because other selected coffee also has its own characteristics, and the taste is delicious, the price is also reasonable, this is the good coffee in our life.
The earliest "Jamaican Blue Mountain" refers to the coffee produced by "Warren Ford Farm" and "Silver Hill Farm", with the former of the best quality; today, the Jamaican Blue Mountain refers to coffee beans growing in the Blue Mountain area (more than 1000 meters high) east of Kingston, the capital of Jamaica.
Now Mawei is the largest manor, its barrel is printed with M.B.C.F, and its products are often found in Taiwan. The quality control of the Blue Mountains in Jamaica is very strict, and the certification work is carried out by the government's "Coffee Industry Committee".
Coffee beans that generally grow at low elevations and other areas can only be called "Jamaican mountain beans" or "Jamaican waterwashed beans". Compared with the Jamaican Blue Mountains, they have a lot of flavor, but, these producing areas are twice the size of the real blue mountain areas, and the output accounts for 75% of the country's output, so when you buy Jamaican coffee, don't think you bought blue mountain coffee.
Because the Jamaican Blue Mountain is so famous, there are fake Blue Mountain Coffee on the market, or simply called "Blue Mountain Coffee". Basically, this is a comprehensive product prepared by the store. there may not be a real Jamaican blue bean in it.
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Can I drink coffee with honey?
1, honey can make coffee to drink, the nutrients in honey are mainly vitamins and trace elements, its most important effect is to nourish the body, while coffee has a lot of caffeine, this substance is a reminder of the top grade, when both are drunk at the same time, nutrients will not be broken down, all more conducive to the absorption of the human body. 2. Honey can make coffee, because honey makes coffee
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Spread of coffee beans Costa Rica plus DOTA Tara beads & #160; roasting degree
Even in the same producing country, it will have a subtle influence on the flavor and quality of coffee beans and produce their own characteristics because of the differences in climate, altitude and soil quality in different regions. Therefore, it will have different attributes according to different varieties, producing areas and brands; therefore, it is impossible to describe the characteristics of coffee beans in a country in one sentence.
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