Boutique Coffee beans Guatemala Coffee producing area Vivette Nan Guoladisha Manor

The charming scenery of Vivette South Fruit producing area

Incht Manor is the most dazzling pearl in this fertile soil of coffee.

Won six COE championships and even topped the list three times from 2008 to 2010.

Coupled with Alpine extremely hard beans SHB, tropical rain forest certification RFA, Coffee Review 90 points.

These proud achievements have made Incht become a world-famous top manor. What makes this list shine is the legendary Pacamara hybrid bean seed.

In 2008, the price of raw beans reached an all-time high of US $80.2 per pound.

It is a derivative of elephant bean Maragogype and bourbon variant Pacas.

The name Pacamara takes the first four letters of both.

The large particles of coffee are close to elephant beans-- there are a variety of rules for naming coffee with about 21 million 22 mesh, due to Vivette Nan fruit named by the producing area.

The name alone gives people infinite room for reverie.

Plus its legendary life background and reputation.

Make the experience of brewing it full of meaning.

Vivette Nango

Vivette is sad...

Like a sad beautiful girl sweet, sour, fragrant and clear

The smell of clean fruit is memorable.

Chocolate is mellow and taffy is very sweet.

The most wonderful thing is the faint smoky smell in the final rhyme.

Hierarchical and varied

As if to tell the sad Wei Wei, no one said the beautiful thoughts