Rich flavor and mild taste Haiti: Port-au-Prince Coffee
In 1725, Haiti officially began to grow coffee in the north, and now produces and exports about 600000 bags of coffee a year. Unfortunately, even in the final selection stage, Haiti does not distinguish between the quality of coffee beans on each farm. Coffee beans are mixed with the good and the bad. General Haitian coffee, mainly exported to European countries, led by France, is used to make blended coffee.
However, there is another part of the coffee, which is carefully planted in the high mountains and then refined. Most of these coffees are called "SHG Coffee" (meaning coffee grown above 1600 meters above sea level), and some are called "Port-au-Prince Coffee" and "Blue Haitian Coffee". These coffees are famous and expensive.
Most of the coffee produced in Haiti is grown in a purely natural state, which is not intentional but the result of material shortages because coffee farmers are too poor to buy fungicides, insecticides and fertilizers. On the contrary, this makes the coffee produced in Haiti the most natural and pollution-free. Haitian coffee is full-grained, rich in flavor, medium to low acidity and mild in taste. In Japan, Haitian coffee is often mixed with Jamaican Blue Mountain Coffee, which makes Blue Mountain Coffee more full-bodied and is called Blue Mountain's good companion.
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Antigua Guatemala Fine Coffee Atitlan Region in Volcanic Region
The global trend of modern coffee has gone through three popular stages. The first stage is from World War II to the 1960s, when instant coffee is represented by cheap coffee; the second stage is from the 1960s to the beginning of this century, when Starbucks is represented by commercial coffee; and the third stage is from the 1970s and has become a trend in the past decade.
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Fresh and elegant, full of particles Dominica: Santo Domingo coffee
Flavor and taste characteristics: fresh and elegant, full particles, excellent acidity, pleasant aroma. Dominican Republic is located in the West Indies in the eastern part of the island of Haiti, west of the Republic of Haiti, north of the Atlantic Ocean, south of the Caribbean Sea. With an area of about 49000 square kilometers and a population of 7.1 million, the Dominican Republic coexists with the Republic of Haiti on an island adjacent to Haiti. Like its neighbors.
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