Indian Anohki Coffee (Liberika) is a high quality natural robusta with blueberry flavor.
Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. The way of making hand-brewed coffee is such a way to make high-quality coffee, and it is also one of the coffee-making methods that can best retain the original flavor of coffee. Boutique coffee is good coffee and is harmless to health. Different from coffee made with low-quality coffee beans, high-quality coffee uses high-quality coffee beans and freshly made coffee, which is harmless to health, and drinking in moderation is beneficial to the body and mind.
The first coffee was introduced to India in 1670 and was grown in the Babdanjiri region. Today, the Babdanjiri region is also the most important boutique coffee growing base in India. There are both wet and dry processing of coffee produced in India. Arabica coffee in India is mainly small-grain coffee, and Robusta coffee produced in India is very famous in the global coffee market, and it occupies a very important position in espresso.
India Anohki Coffee (Liberika)
Producing country: India
Grade: MNEB
Planting area: Karnataka
Brand name: Liberica Forest Coffee
Treatment method: natural pulp processing
Appearance: 4ddeband 300grgrmine 18 years old + SCR
Variety: Liberika
Note: "Anohki" means unique, and you will know that it is indeed unique. As long as it is ground, the explosive aroma of fruit and the wheat aroma of beer come to us. Liberika coffee is grown in only a handful of countries. The sweetness of wet fruit with a touch of robusta, with plain blueberries, sweet tobacco, vanilla and chocolate on the palate.
Dry aroma (1-5): 3
Wet aroma (1-5): 3
Acidity (brightness) (1-10): 7
Taste (layered) (1-10): 8.4
Taste (alcohol thickness) (1-5): 3.7
Aftertaste (residue) (1-10): 8.4
Balance (1-5): 5
Basic score (50): 50
Total score (maximum 100): 88.5
Strength / main attributes: very bold strength / low acidity, extreme and unusual taste, unique
Recommended baking degree: city or city+
Compare a high-quality natural Robsta with low acid and blueberry flavor
- Prev
Sulawesi Toraya Estate Coffee Chocolate Flavor Mango and apricot aroma Indonesian coffee
Fine coffee is fresh coffee. Whether it's food or drink, the fresher the better, and so is specialty coffee. Coffee beans should be kept fresh before making fine coffee, including the preservation of roasted beans, and the coffee beans should be ground before making, which is also to retain its most original and best flavor. And hand brewed coffee making is such a way to make fine coffee
- Next
Puerto Rico Coffee Island Coffee Beautiful bean type Rich taste Yao Ke SELECTO AA
Fine coffee is fresh coffee. Whether it's food or drink, the fresher the better, and so is specialty coffee. Coffee beans should be kept fresh before making fine coffee, including the preservation of roasted beans, and the coffee beans should be ground before making, which is also to retain its most original and best flavor. And hand brewed coffee making is such a way to make fine coffee
Related
- Does Rose Summer choose Blue, Green or Red? Detailed explanation of Rose Summer Coffee plots and Classification in Panamanian Jade Manor
- What is the difference between the origin, producing area, processing plant, cooperative and manor of coffee beans?
- How fine does the espresso powder fit? how to grind the espresso?
- Sca coffee roasting degree color card coffee roasting degree 8 roasting color values what do you mean?
- The practice of lattes: how to make lattes at home
- Introduction to Indonesian Fine Coffee beans-- Java Coffee producing area of Indonesian Arabica Coffee
- How much will the flavor of light and medium roasted rose summer be expressed? What baking level is rose summer suitable for?
- Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia
- Price characteristics of Arabica Coffee Bean Starbucks introduction to Manning Coffee Bean Taste producing area Variety Manor
- What is the authentic Yega flavor? What are the flavor characteristics of the really excellent Yejasuffi coffee beans?