Island Coffee Puerto Rico (Puerto Rico) has a strong creamy taste and medium consistency.
Boutique coffee (specialty coffee) is also called "specialty coffee" or "select coffee". It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee can be regarded as a selection of coffee beans because of its hard texture, rich taste and excellent flavor. Boutique coffee has a rich and beautiful taste. Even if the coffee made of boutique coffee beans is not all fine coffee, it depends on whether it gives full play to the characteristics of coffee beans, whether it has a good taste, if not, it can not be called boutique coffee.
Puerto Rico (Puerto Rico) aroma 3.5 minutes brightness 4 minutes mellow 3 minutes flavor 4.5 points aftertaste 4 points
Suitable baking degree: the overall feeling of City/Full citycity baking is closest to Blue Mountain, and the palate is fullest when full city.
If you like the taste of Blue Mountain Coffee very much, but your bank account can't support you, then your choice is Puerto Rico! Puerto Rico's Yauco selecto has 80% of the strength of Blue Mountain, but the price is only half that of Blue Mountain! Strong creamy taste and medium consistency taste, with elegant sour taste, taste very soft. Yukot chooses less than 1% of the island's annual output, coupled with complicated and meticulous processing procedures and expensive local wages, so it can't be expensive. Although the price is the same as that of Kona in Hawaii, it is already much cheaper than Blue Mountain.
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Hawaii coffee beans American boutique coffee scaa Kona beans are expensive
Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
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Introduction to Guatemala Antigua Coffee with delicious taste and balanced acidity
Antigua coffee is popular with most coffee lovers only because of its distinctive aroma. Because it is planted in the hills of volcanoes, it can retain its own characteristics more than Costa Rica, the main reason is that it has more geographical and climatic advantages than Costa Rica. Guatemala is located in the tropics, but because of its high altitude, Qi
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