Coffee review

Italian espresso small cup taste Italian mixed coffee beans crimson Klima Italian concentrated coffee

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Espresso is tasted in small cups, preferably within three mouthfuls. When drinking, do not need to add sugar and milk, net taste of the flavor. What is a good espresso? There are three main elements to be examined: first, the perfect Italian espresso will be covered with a rich crimson Klima (dark brown foam on the surface of the coffee, containing the coffee.

Espresso is tasted in small cups, preferably within three mouthfuls. When drinking, do not need to add sugar and milk, net taste of the flavor. What is a good espresso? There are three main elements to be examined:

First, the perfect Italian espresso will be covered with a rich crimson Klima (the dark brown foam on the surface of the coffee, containing the key aroma molecules of the coffee)

Good espresso will leave a rich aroma in the cup after drinking

Third, observe the extent to which Klima "hangs the cup" (left on the cup wall). Many hanging cups are good espresso. In foreign countries, if there is no hanging cup, you can refuse to pay the bill.

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