Italian espresso small cup taste Italian mixed coffee beans crimson Klima Italian concentrated coffee
Espresso is tasted in small cups, preferably within three mouthfuls. When drinking, do not need to add sugar and milk, net taste of the flavor. What is a good espresso? There are three main elements to be examined:
First, the perfect Italian espresso will be covered with a rich crimson Klima (the dark brown foam on the surface of the coffee, containing the key aroma molecules of the coffee)
Good espresso will leave a rich aroma in the cup after drinking
Third, observe the extent to which Klima "hangs the cup" (left on the cup wall). Many hanging cups are good espresso. In foreign countries, if there is no hanging cup, you can refuse to pay the bill.
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A real Italian coffee pot, mocha pot, milk foam, Italian mix of coffee beans.
Real Italian coffee not only pays attention to the choice of raw materials, grinding technology and coffee sets, but also brewing coffee has become a craft in Italy. Such a complex and delicate process has given birth to Italy's unique coffee culture and numerous types of coffee. The coffee that people often drink in Italy is distilled and has a very strong flavor, similar to that of Kungfu Tea in China.
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Italian Saicaf automatic coffee machine Italian coffee machine brand Italian flavor
Saicaf's hometown is in Bali, Italy, located in the southeast of Italy, bordering on the Adriatic Sea, is the main port leading to the Balkans and the eastern Mediterranean, but also a famous cultural city with a long history. Bari has been an important maritime hub as early as ancient Roman times. Saicaf S.P.A (Co., Ltd.), founded in Bali in 1932, is a leading Italian coffee company.
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