Introduction to the flavor and taste characteristics of the coffee producing area of Saint Roman, Costa Rica, which has a unique and strong flavor.

A total of 34 natural parks have been established and developed in Costa Rica, and by 2014, they have all become important tourist attractions for earning foreign exchange.

According to statistics released by Colombia's National Nature Conservation Agency, in the first half of 2003, more than 500,000 visitors visited natural parks, earning more than 2 million US dollars, an increase of 2.3 times over last year.

The increase in revenue from Costa Rica's natural parks is mainly due to the increase in foreign tourists, as well as the adoption of double ticket charges. For Costa Rican tourists, the entrance fee for the park is US $1.45 per person, but US $7 per person for foreign tourists, almost five times that of domestic tourists.

Among the 34 natural parks, the most visited are three active volcanic parks, such as Boas, Arenal and Yilasu, as well as several seaside parks in the Pacific and Atlantic Ocean. Their income accounts for 76% of the total revenue of natural parks in the country. [24] it is located in the Central American isthmus, facing the Caribbean Sea to the east and the North Pacific Ocean to the west, with a coastline of 1290 kilometers. Costa Rica borders Nicaragua in the north and Panama in the south-southeast, with a total area of 51100 square kilometers. In recent years, Costa Rica's Tenorio Volcano National Park has become a popular destination for travelers. In addition to the 12819 hectares of pristine rainforest, the famous waterfalls and blue lagoons make people feel like a paradise. Costa Rica is known as "the Switzerland of Central America" for its comfortable way of life, more democratic political environment and beautiful natural scenery.

Scenic Spot

San Jose

San Jose is 1163 meters above sea level, the climate is pleasant, the annual average temperature is about 20 degrees, it is spring all year round, flowers are in full bloom, trees are shady in the city, acacia trees, camellias and roses are planted on both sides of the road, and the courtyards are covered with acacia trees, camellias and roses. The whole city is like a big garden, so San Jose is also known as "Flower City". The houses in this city are generally low and light in structure, and most of them are small two-story villa buildings. The street is built according to the mountain, up and down, interesting. Bright Chinese characters are hung in front of the Chinese restaurant on the street, and red couplets are pasted on both sides of the door, facing the words "Dao & # 39;" on red paper, which is full of Chinese national characteristics. in the urban area, except for the spacious Central Avenue, other streets are relatively narrow, and many ancient buildings still maintain the style of one or two hundred years ago.

Costa Rican coffee has full particles, ideal acidity and unique strong flavor.

Costa Rica's coffee industry, originally controlled by the Costa Rican Coffee Industry Company (ICAFE), has been taken over by the official Coffee Committee (Oficinale Cafe). Among the exported coffee, those products that are considered to be of substandard quality are colored with blue vegetable dyes and then transferred back to China for sale. Coffee consumed domestically (dyed blue or undyed) accounts for about 10% of total production, and local per capita coffee consumption is twice that of Italy or the United States.

Brazilian coffee fruit, a coffee producer, accounts for 1/3 of the world's coffee consumption and occupies a place in the global coffee market, although Costa Rica faces several times more natural disasters than other regions. but its acreage is enough to make up for it.

There are many kinds of coffee here, but its industrial policy is large and cheap, so there is not much premium coffee, but it is a good choice for mixing other coffees.

One of the most famous is Mountain Costa Rica Coffee, which tastes mellow and neutral. It can be boiled directly or mixed with other kinds of coffee beans into mixed coffee. It is also a good choice.

Other kinds of Brazilian coffee, such as Rio and Parana, can be produced in large quantities because they do not require too much care. Although the taste is rough, it is a kind of high-quality and inexpensive coffee, which has its own standards because it is distributed all over the country and varies in quality (NO.2~NO.8 according to the number of sundries, NO.13~NO.19 according to the size of beans, and six grades according to taste). Almost all Arabica species are of good quality and stable in price. The most famous one is Costa Rica, which has been a necessity of blended coffee and is familiar to the public since ancient times.