Introduction to the characteristics of Coffee varieties in Alida Manor Coffee in Panama
BOQUETE Panama is located in Chiriqui province on the border with Costa Rica. It is the origin of Panama's famous GEISHA coffee and is famous for producing high-quality Arabica coffee. TEDMAN & MACINTYRE ESTATE, located 4000 feet above sea level in the mountains of Porgate, originated from two of Panama's earliest coffee families, the TEDMAN family and the MACINTYRE family.
Why choose coffee beans? Visiting Panama's producing areas and estates (Part 1)
There are three types of plantation: sun plantation, full shade plantation and half shade plantation. Plantations with more than 50 trees per hectare are full shade plantations;25-50 trees are half shade plantations, and 25 or less are sun plantations. What effect does shade and no shade have on coffee grown in two neighboring plantations under the same conditions? Shade plantations can slow down the ripening time of coffee fruits, which makes coffee cherries have more flavor substances, so shade itself increases costs and reduces yields. Its coffee flavor is higher than that of semi-shade plantations under the same planting conditions. Most plantations in Colombia are now a state of association between coffee trees and bananas, because Arabica trees are getting dwarfed, so when banana trees rise, they play a role of shade.
Why choose coffee beans? Visiting Panama's producing areas and estates (Part 1)
Villa Donica
Beauquet Green beans, moisture content, beans are soft beans, so good heat transmission, so do not worry about uneven baking, aroma and taste are excellent, smooth taste, dark chocolate, rich nutty aroma, high body, low acid, sweet back lasting.
Country of Origin: Panama
[Origin]: Boquete
[Altitude]: 1550-1700 m
Villa Donica
[Processing method]: Wet-Process Style Washing
[Level: SHB]
[Size]: 17 mesh or more
[Breed]: Kaduai
[Climate]: rainy season May-December, dry season January-April
[Soil]: Volcanic soil
[Recommended baking degree]: Medium (CITY+ ~ FULL CITY
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Introduction to the characteristics of Coffee varieties treated by the Grinding degree of Caesar Louis Manor in Panama
Cup test results: Apple, Potato, Maple syrup, Lemon Citrus, Coffee blossom, Roasted hazelnuts, Dark chocolate Fragrance (dry fragrance): jasmine, citrus, tea, honey Aroma (wet fragrance): berries, flowers, oil, vanilla, citrus Flavor (sipping): fruit juice sweet, sour, non-irritating, clean, Buddha
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Introduction to the characteristics of Coffee Flavor description and Grinding degree treatment in Limon Manor of Nicaragua
Planted with volcanic ash and shaded trees, it produces high-quality Nicaraguan coffee with a mediocre, soft and slightly sour flavor. Nicaraguan coffee is the largest of all coffee beans, while MADRIZ (Madriz) is located in the mountains of northern Nicaragua, adjacent to NuevaSegovia,Jinotega and Esteli, a quiet and elegant area with the famous Somoto Gorge
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