What are the different coffee introductions for Starbucks in different countries?
Coffee
At first, coffee was expensive in Europe. Only aristocrats could drink coffee, and coffee was even called "black gold". Until 1690, a Dutch captain sailed to Yemen and got some coffee seedlings, which were successfully planted in Indonesia. In 1727, the wife of a diplomat in Dutch Guiana gave some coffee seeds to a Spaniard in Brazil, where he planted them with good results. The climate in Brazil is very suitable for coffee growth, and coffee has spread rapidly in South America since then. Coffee, whose prices fell as a result of mass production, became an important European drink in 1570. When the Turkish army besieged Vienna and failed to retreat, a bag of black seeds was found in the Turkish army barracks. No one knew what it was. A Polish man who had lived in Turkey took the bag of coffee and opened his first coffee shop in Vienna. At the end of the 16th century, coffee began to spread into Europe on a large scale through Italy in the name of "Islamic wine". According to legend, some Catholics at that time thought coffee was a "devil's drink" and encouraged Pope Clemon VIII to ban it, but after tasting it, the pope thought it was drinkable and blessed it, so the word "coffee" gradually became popular in Europe from the Greek word "Kaweh", meaning "strength and enthusiasm". Coffee tree is a small evergreen tree of Rubiaceae. Coffee for daily consumption is made from coffee beans combined with various cooking utensils, and coffee beans refer to the nuts in the fruit of coffee trees, which are then roasted by appropriate roasting methods. All over the world, people like drinking coffee more and more. The "coffee culture" that follows is full of every moment of life. Whether at home, in the office, or on various social occasions, people are tasting coffee, and it is gradually associated with fashion and modern life. Local natives often grind the fruit of the coffee tree and knead it with animal fat to make many ball-shaped balls. These indigenous tribes use these coffee balls as precious food for soldiers who are about to go out to battle. It was not until around the 11th century that people began to use boiled coffee as a drink. In the 13th century, Ethiopian troops invaded Yemen and brought coffee to the Arab world. Because the Islamic doctrine forbids people to drink alcohol, some religious people think that this kind of drink stimulates the nerves and violates the doctrine. Coffee shops were banned and closed for a time, but the Egyptian sultan thought that coffee was not against the doctrine, so the ban was lifted. Coffee drinks quickly became popular in the Arab region. The word coffee Coffee, which comes from the Arabic Qahwa, which means "plant drink", later spread to Turkey and became the source of the word in European languages. The method of growing and making coffee has been constantly improved and perfected by the Arabs.

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Three Coffee categories and Seven Coffee producing areas-how many Coffee producing countries in the World
Robusta: a leaf rust-resistant variety found in Congo, Africa, that is more resistant than Arabica. In fact, the Robusta species was originally a mutant of the Congolese species. Arabica coffee beans grow in the cold tropical high-sea areas, and the high-temperature and humid zone that is not suitable for Arabica coffee is where Robsta coffee grows. The Robusta species is generally used
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Those countries produce coffee cans, coffee cans, car cans
Tarrazu in Costa Rica is one of the major coffee producing areas in the world. The coffee produced is light and pure in flavor and pleasant in aroma. Costa Rica, with its fertile volcanic soil and good drainage, was the first country in Central America to grow coffee and bananas for commercial value. Coffee and bananas are the country's main exports. In 1729, coffee was introduced from Cuba
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