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Introduction to the flavor description method of coffee bean producing area in Wahana Manor, Indonesia.

Published: 2024-09-20 Author: World Gafei

Last Updated: 2024/09/20, Indonesia's Wahanna Manor said that the flavor description of the coffee bean producing area Mandheling seems to have become a synonym for Indonesian boutique coffee under the gold price. As a matter of fact, Mandheling is neither the name of the place name, the name of the region, the name of the port, nor the name of the coffee product, but a phonetic error of the Mantai people who used to live in Mantai. (thank you for your reasons)

Mandheling seems to be the synonym for Indonesian boutique coffee under the gold price. As a matter of fact, Mandheling is neither the name of the place name, the name of the region, the name of the port, nor the name of the coffee product, but a phonetic error of the Mantai people who used to live in Mantai. According to the examination, Mendai is a direct descendant of the Batak, who is good at growing coffee. The real situation is that the people who still grow coffee in the north-central mountains are the Bhatta, not the Mendai, let alone the Mantas.

The coffee system is very complicated. According to this introduction, it can be divided into four types:

(1) Manteau refers to the most famous half-day or daily beans around Lake Toba (Lake Toba) in the north-central part of Yunnan, and the most famous half-day or daily beans in the forest mountain area (Lintong) at an altitude of 900-1200 meters on the southwest coast. The Batak is the main coffee shop in this area. With the fragrance of grass and trees.

(2) Kingman, after four manual drills, is one level higher than the general one. Mellow and bright, good sweetness.

(3) Lake Tawa coffee refers to the washed, semi-washed or daily beans near Lake Tawa in the northernmost Axie region at an altitude of 8-1600 meters above sea level. The sour smell is bright, but the fragrance is not clear. The taste of "the gold of the Champs" (Sumatra Ache Gold) has the sweet fruit flavors of Raminita, bright peach and almond fruit, soft acidity and typical Indonesian wood.

(4) it tastes as sweet as honey and Java Old Brown. It takes about 2-3 years for the beans to ripen, which can be called kung fu beans. The old bean color is dark brown or dark brown, which is somewhat indecent, but the sweetness is extremely good. Java Old Brown, who has been processed in his old age, is even more so in terms of sweetness, mellowness and dryness.