Flavor description and treatment of St. Helena Coffee Variety characteristics and producing areas
Flavor description and treatment of St. Helena Coffee Variety characteristics and producing areas
Napoleon, as a coffee fanatic, came ashore and lived in Longwude Manor, where he began to write memoirs, dictated by him, and recorded and sorted out by the adjutant brought with him. During his exile from 1815 to 1821, the French dwarf praised St. Helena's coffee, which began to attract the world's attention and became popular in Paris. Beg for St. Helena's coffee before Napoleon's exiled Helena Island is about to die. His adjutant, Marshal Bertrand, said: I can't help but turn red when I see this once awesome man begging for a spoonful of coffee.
A man who has conquered the world is conquered by a cup of coffee and does not forget such a cup of coffee even when he is dying. Perhaps only those who have drunk this cup of coffee can really realize the secret of it, right?
We want to trace the history of St. Helena Coffee, starting with the discovery of St. Helena Island, a nameless island discovered by Portuguese warships in 1502, named St. Helena Island, and used for hundreds of years as a supply depot for fleets on voyages to Asia, or a place for sailors to recuperate.
In 1732, the British East India Company acquired the bourbon coffee tree (Yemeni round beans) from Mocha, Yemen, and randomly planted it on the then British island of St. Helena, leaving it to fend for itself. After 83, October 16, 1815, a generation of great hero Napoleon was defeated by the British and Prussian forces at Waterloo and was taken to St. Helena Island under house arrest. The rare coffee on the island had a chance to be known to the world that 1815-1821 was the last time of Napoleon's life, and it was also the period when St. Helena Coffee appeared temporarily. St. Helena caffeine began to attract the world's attention because of Napoleon's appreciation of St. Helena's coffee. And formed a temporary popularity in Paris, which can be regarded as a celebrity effect. At that time, St. Helena Coffee received high praise one after another, and in 1845 it became the top coffee in London market at a price of 1 pence per pound, becoming the most expensive and unique coffee in the world at that time. But the popularity did not continue, and even the residents of St. Helena seldom drank it. Since then, David has been infatuated with St. Helena's coffee, so he devoted himself wholeheartedly to the production and promotion of St. Helena's coffee. It took him 8 years to get through all the links, and finally delivered St. Helena's coffee to London on March 25, 1997, under the attention of a large number of media and the public. To celebrate the arrival of a ship carrying coffee beans, the royal family designed a unique ivy coffee can in porcelain Wedgewood, containing St. Helena coffee, presented to the Queen by two companies. To our surprise, during the renovation of Napoleon Manor on St. Helena Island, we also found some broken Wedgewood original ivy style tableware. It can be seen that during Napoleon's exile in St. Helena Island, the French Regent had asked Wedgewood to make Ivy tea and coffee cutlery for Napoleon.
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