Introduction to the instruction manual of the video brand of Yuri F50 coffee machine for descaling
Introduction to the instruction manual of the video brand of Yuri F50 coffee machine for descaling
The cleaning of the coffee residue from the brewing head can separate the filter net and the copper block on the brewing head. The filter net is the part that comes into direct contact with the coffee powder every time the coffee is brewed. Because the coffee powder is pressed, the coffee liquid will flow out of the powder bowl only when it is pressed to a certain extent, so the coffee liquid may flow back before it seeps out, and some coffee residues may still be in the filter. If it is not cleaned for a long time, it may affect the taste of the coffee and it is also very unhygienic. After cleaning the copper, you can release water, because after backflushing, you may leave some powder in the pipe of the coffee machine, which is edible, but it is better to put it clean.
The last step is to bubble all the parts that can be removed in the powder solution, including filter net, copper block, handle, powder bowl, steam pipe head, and so on. The second is the cleaning of the sink, which can be cleaned with clean water or with a special detergent.
Yuri automatic coffee machine descaling can be carried out to manually start the coffee machine descaling program, before descaling, the premise is that the screen shows: COFFEE READY, and the filter element is not activated, you can follow the following steps.
1. First open the control panel, and then press the knob until the screen says: MAINTENANCE.
two。 Then press the knob to enter the program settings, and the screen displays: OLEAN CAPPUOOINO.
3. Turn the knob until the screen says: DEOALOIFY MAOHINE
4.。 Press the knob and the screen displays: DURATION 4SMIN./START YES.
5. For the following steps, please refer to the second step in "automatic cleaning" in the operating manual of Yuri xs9 automatic coffee machine, that is, press the wetting key to display on the screen: the operation steps after EMPTY TRAY will continue, and the author will not introduce this step in detail.
As customers can't blindly blame manufacturers for after-sales, in fact, many failures are man-made. 75% of these artificial coffee machine failures are due to the use of coffee beans with too many impurities (some because the formula and roasting degree of coffee beans are not suitable for automatic coffee machines). 20% is caused by not using pure water or the water tank is not cleaned in time, and 5% is improper operation and no maintenance (research grinding scale, machine opening panel while running, etc.) This kind of inappropriate coffee beans will cause the coffee machine grinder to clog after a period of time, and the coffee machine grinds everything normally but does not produce coffee; the failure caused by this blockage is not covered by the coffee machine warranty, so it is critical for you to choose the quality of coffee beans.
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What is the reason why the temperature of coffee extracted by coffee machine is too low?
Why is the temperature of coffee extracted by coffee machine too low? the general hot water brewing method can only extract water-soluble substances inside coffee, while Espresso can further extract water-insoluble substances under high pressure. These high pressures will completely emulsify the lipids (Lipophilic Substances) inside the coffee and dissolve into the water, which is the main source of body. Emulsification society
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Aibao E61 new machine use tutorial Chinese instructions temperature setting method to illustrate the coffee machine
The coffee machine was about to start talking about coffee two years ago. After working for a year, I found that I had no other hobbies besides playing basketball. Later, I decided to choose between photography and coffee, so I walked into the road of coffee. The machine was bought a year ago, Bendiao.
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