Coffee review

Expobar coffee machine how to clean the operation video use method

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Expobar coffee machine how to clean the operation video use method (1) after removing the drain pan with a wet cloth to remove the sediment in the drain, and then rinse with hot water to keep the drain pipe unblocked; such as poor drainage can be a small spoonful of coffee machine cleaning powder poured into the drain, soaked in hot water for five minutes to dissolve the coffee residue in the drain pipe, and then cleaned.(2)

Expobar coffee machine how to clean the operation video usage

(1) remove the drain pan and clean the sediment in the drain with a wet dishcloth, then rinse with hot water to keep the drain unobstructed; if the drainage is poor, pour a small tablespoon of coffee machine special cleaning powder into the drain, soak in hot water for five minutes to dissolve the coffee residue oil in the drainage pipe, and then clean it.

(2) if there is a leak at the bottom of the coffee machine, please check whether the drain is clogged. If it is blocked, clean the lower drain and drain.

4. External cleaning of coffee machine:

Wipe the outside of the fuselage with a clean wet rag every day, such as when wiping with a detergent, please choose a mild and non-corrosive cleaner to evenly penetrate and wipe the fuselage on a wet rag. The rag should not be too wet to prevent excess water and detergent from seeping into the circuit system and eroding the wire to cause a short circuit.

Note: machines, equipment and any accessories are not allowed to be scrubbed with hard objects such as wire and steel brushes.

In fact, the Italian machine is a relatively solid guy, and the structure is not very complicated, especially the fully mechanical E61 machine, which is even more leather and solid, but in order to make a good cup of coffee, a cup of coffee that is not contaminated by other flavors, you should clean your coffee machine regularly so that it can better serve you. Recently, I found that more and more friends use quasi-professional Italian machines to make coffee, including Oscar, Silvier, and E61 small machines for head cooking, but when I ask them how to clean and maintain them, many people are surprised. Some friends will backwash regularly, but they will not clean the water distribution network. 1. Need special reminder that the coffee machine must be cleaned regularly, generally in about a month. It can be adjusted according to the frequency used. When determining whether cleaning is needed, you can check the pressure of the steam, and clean it when the pressure of the steam is not ideal. two。 Try to choose professional detergent for cleaning, so that it will not cause damage to the machine, the decontamination effect is good, and it is relatively safe. 3. If there is no cleaning detergent, try mixing one part of white vinegar with six portions of clear water, which can also replace the professional detergent. Of course, you can also use citric acid, but the price is higher. 4. the effect of cleaning should be carefully observed, mainly to observe the color of the effluent and the pressure of the steam. If the effluent is clear and the pressure is in place, it will be cleaned. 5. If you encounter a steam outlet blockage, you can use a toothpick to clear it. What needs to be reminded is that be sure to turn off the steam switch before operating. Moreover, the steam outlet should not be directed at the person, so as to avoid accidental injury. 6. after the vinegar solution has achieved satisfactory results, rinse again with pure water until the water comes out without any peculiar smell.

0