Pegasus bean mill adjustment scale-how to adjust the scale of Italian bean grinder

How to adjust the calibration of the Pegasus bean grinder

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1 Remove the remaining coffee beans from the bean bin and return them to their original packaging or prepare another sealed jar for storage.

2 Empty the remaining coffee beans on the cutter plate by grinding them

Judge the quality of the powder

Looking at coffee powder, a good coffee powder should be powdery and have a gritty granular feel. If the coffee powder is soft, like flour, it means that the powder is fine. Conversely, if the coffee powder feels tough and coarse, it means that the powder is too coarse.

Bean grinder adjustment tutorial

Different grinders have different adjustment dials, so you should check the model of the coffee grinder and read the instructions carefully to determine the direction and strength of the dial. In general, if you keep checking the grinder settings, you only need to make very small adjustments. Just move the dial scale within 3 mm, you can change the thickness of the powder. Although 3 mm is a very small number, the grinding time of the same coffee beans will change by 3-5 seconds.

specific operation steps

Determine the direction of adjustment you need (finer or coarser). Make sure there are enough beans in the bean bin and that the valve between the bean bin and the grinder is open to allow the beans to fall smoothly into the grinding area.

Turn on the grinder for 10 seconds and discard the coffee grounds (these are unground coffee grounds).

Make a cup of coffee with the resulting coffee powder, ensuring that the weight, smoothing and pressing steps are accurate. The traditional Italian Ristretto method uses a water-to-powder ratio of 1:1 (i.e., 18 grams of ground coffee is used to make 18 grams of coffee) or 1:2 (i.e., 18 grams of ground coffee is used to make 36 grams of coffee), while the regular Italian espresso uses a water-to-powder ratio of 1:2 (i.e.,"Normale"). Test coffee quality and extraction time. Continuously adjust the dial to achieve perfect powder thickness.