Colombia Coffee Features Flavor Description How to drink Grind Scale Requirements
The characteristic flavor of Colombian coffee describes the requirements of how to drink the grinding scale.
Colombia is fortunate to have Atlantic and Pacific ports, which helps to reduce the cost of transporting coffee. In South America, she is the only country with this condition. The main production areas of Colombia are in the central and eastern mountains. The most important plantations along the central mountains are located in Medellin, Almenia and Manisales. Among the above three regions, Medellin has the best quality and high price of coffee, which is characterized by full granules, rich nutrition, rich aroma and moderate acidity. Together, these three areas are called MAM.
Colombian coffee is one of the few original coffee sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee.
Colombia is rich in products, especially coffee, flowers, gold and emeralds are known as the "four treasures". In 1808, a priest introduced coffee to Colombia for the first time from the French Antilles via Venezuela.
After maturity, Colombian coffee beans have the reputation of flawless and elegant like jade in the jade world, with "heavy particles, rich nutrition and rich flavor."
From sour, sweet, bitter, astringent experience what profound philosophy of life, just want to simply drink a cup of delicious coffee, a cup of hot Colombian coffee, let these people realize that "the best state of life is rich and quiet." Quiet, because to get rid of the temptation of external fame and gain; rich, because of the treasure of the inner spiritual world. "
Colombian coffee beans in the coffee industry also have a reputation as flawless and elegant as emerald in the jade world, with "heavy particles, rich nutrition, rich flavor", soft taste, smooth taste and excellent balance. The color is as clear and transparent as emerald. When it comes to the mouth, it makes people uncontrollably produce a pleasant feeling of playing with jade, with a hint of the smell of flowers and plants on the "natural pasture".
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