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Using the traditional Brazilian natural drying method of pulp, Brazilian Cerrado Syrador coffee beans

Published: 2025-08-21 Author: World Gafei

Last Updated: 2025/08/21, Using the traditional Brazilian pulp natural drying method, Brazil Cerrado Hilado coffee beans Brazil coffee production ranks first in the world, and the United States ranks first in coffee consumption in the world, with an annual consumption of about 3 trillion yuan. However, the scale of China's coffee consumption market is only about 70 billion yuan, and there is still a lot of room for development. So far, overseas coffee roasters have been able to absorb higher costs. In contrast, Brazil

Brazil's coffee production ranks first in the world, and the United States ranks first in coffee consumption in the world, with an annual consumption of about 3 trillion yuan. However, China's coffee consumption market is only about 70 billion yuan, and there is still a lot of room for development.

So far, overseas coffee roasters have been able to absorb higher costs, while Brazil's ban on the import of Robusta coffee beans has led to domestic supply shortages and soaring prices even more overseas. In the past year alone, the price of Brazilian Robusta coffee powder has increased by more than 20%.

Julio Cezar Cuquetto, another coffee farmer, also complained that even if he switched to mangoes and peppers with a more stable income, he could not make ends meet. "only coffee sellers can afford to pay the bill," he said.

Coffee production began to flourish between 1820 and 1830, and production exceeded the needs of Brazil's domestic market and was able to supply foreign markets. The businessmen who control coffee production have become so rich and powerful that they are called "coffee lords" (coffee barons).

This time, Nespresso launched Coffee Chino Brazil limited edition espresso capsule, inspired by local coffee preferences and deep-rooted coffee culture, through a cup of espresso can perfectly interpret the pure essence of Cafezinho do Brasil

The fifties and sixties after the 1930s was the peak of the Coffee Valley. For the Brazilian economy, the coffee cycle is far more representative than the golden cycle, bringing great development to the country and enabling it to build a variety of infrastructure.

The owner of the manor at that time was Dominguez Guimaraes, who made a fortune in growing coffee and built this palace, which symbolized wealth. Paradise Manor was once one of Brazil's largest exporters of coffee, and Guimaraes was awarded the title of Baron Leo Preto by the royal family and later made viscount. Forty years later, with the decline of coffee cultivation, descendants of the viscount family sold the estate.