Coffee review

Does it take 3-5 years to go from coffee seed to coffee tree?

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Does it take 3-5 years from coffee seeds to coffee trees? coffee trees can grow up to 20 feet tall, but they are usually controlled at about 6 feet. Coffee trees will bloom for six months, and when they bloom, there will be a fragrance of jasmine in the air. After about 6 months, the red berries are ripe and ready to be picked. If Rain Water is rich in a year, the coffee will be the same.

Does it take 3-5 years to go from coffee seed to coffee tree?

Coffee trees can grow up to 20 feet tall, but they are usually controlled at about 6 feet.

Coffee trees will bloom for six months, and when they bloom, there will be a fragrance of jasmine in the air.

After about 6 months, the red berries are ripe and ready to be picked. If Rain Water is rich in a year, coffee will blossom and bear fruit at the same time.

In such a season, conscientious coffee workers will pick coffee fruits from the same coffee tree by hand again and again. Another method is machine picking: one-time picking, including flowers, ripe and immature coffee fruits, will be picked at the same time.

Most of the coffee harvesting in the world is selected by hand, so it is a labor-intensive and seasonally intensive process. Since there are both flowers and fruits on the same branch, the index finger and thumb of the collector are the best tools for collecting ripe berries. Scraping the fruit off a whole branch by hand or using an automated harvester can't tell ripe berries from green berries.

The taste of coffee is complex, with as many as 800 aromatic compounds alone, each with its own unique flavor:

Nuts, dirt, flowers, fruit, cream, chocolate, cinnamon, tea, honey, caramel, bread, baking, spice, wine.

It balances sour, bitter, astringent, and turns the disgusting bitterness into its own unique sense of hierarchy and balance, and becomes the fragrance after swallowing.

Therefore, a person who really loves coffee will not allow milk to touch its overall flavor in order to reduce its bitterness, but will only try his best to fall in love with everything about it.

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