Introduction and production method of Italian Coffee latte

Lattes are also familiar to Chinese people. Generally speaking, lattes are ordered in coffee shops and basically choose espresso.

Latte is a fancy coffee with a certain proportion of milk in a rich Espresso. It not only has the warmth of milk, but also makes the originally sweet and bitter coffee delicate and smooth, fragrant and boundless, even people who are not used to drinking coffee are difficult to resist!

Lattes, like cappuccinos, are more suitable for breakfast because they contain a certain amount of milk. That's why Italians like it, not only to warm the stomach, but also to go with breakfast. Instead of saying that Italians like Espresso, that is, espresso, they prefer milk. Milk brings them not only rich nutrition, but also milk to make Espresso bring them unforgettable taste. Next, let's take a look at how to make lattes:

In fact, latte practice is simple, as long as you can make Espresso, everything is not a problem.

The latte requires a small cup of Espresso plus about 170ml of milk (in fact, more or less milk depends on your taste). Add nearly boiling milk to the newly extracted Espresso, so a warm latte is done. I believe everyone knows that lattes contain more milk than coffee, which is different.

Author: brother Ping said coffee

Link: https://zhuanlan.zhihu.com/p/21989727

Source: Zhihu

The copyright belongs to the author. Commercial reprint please contact the author for authorization, non-commercial reprint please indicate the source.