Coffee review

Coffee jelly-so fascinated (gourmet dessert)

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Materials: black coffee, milk, honey water practice: silicone mold feel free to pour coffee, milk or honey water, about 1 stroke 3 height, put the refrigerator thoroughly frozen hard, then stagger to pour another flavor, be sure to add 3 UV 4 layers can be Sina Weibo: @ 90 coffee control coffee sweetheart (budding article) slippery jelly pudding ingredients Master Zhu slippery cloth powder 50g milk 50g water

咖啡果冻--如此心动(美食 wbr甜点)

咖啡果冻--如此心动(美食 wbr甜点)

Ingredients: black coffee, milk, honey water

Practice: pour coffee, milk or honey water into the silicone mold at will, about 1 stroke to 3 height, put it in the refrigerator thoroughly

After being frozen hard, stagger and pour out another flavor. Be sure to add it after freezing hard. You can do 3-Mel-Mel or 4-layer.

Sina Weibo: @ 90 coffee controller

Coffee sweetheart (budding)-slippery jelly pudding

咖啡果冻--如此心动(美食 wbr甜点)

Use materials

Master Zhu fragrant slippery pudding powder 50 grams of milk 50 grams of water 200 grams of egg yolk 20 grams of sugar? Practice

1. Take a milk pot, pour in 200 grams of water and bring to the boil

two。 Add milk and sugar, stir well, reduce heat when boiling, add pudding powder and beaten egg yolk, stir well

3. Turn off the heat and filter the boiled pudding.

4. Stir well with a spoon until there are no bubbles and the liquid surface becomes smooth.

5. Pour it into the mold, put it in the refrigerator and refrigerate for about 20 minutes, then take it out and buckle it on a plate when eating.

Coffee sweetheart (budding)-mango jelly

咖啡果冻--如此心动(美食 wbr甜点)

Use materials

Mango, 250 grams of water, 25 grams of jelly powder, 35 grams of sugar.

1. Dice the mango

two。 Boil 250 grams of water

3. Add sugar and jelly powder

4. Stir with an egg beater until the sugar and jelly are fully dissolved.

5. When the water temperature is cool enough not to be hot, pour diced mango into it.

6. Pour it into a pudding cup and refrigerate until it condenses.

咖啡果冻--如此心动(美食 wbr甜点)

Coffee sweetheart (budding)-strawberry jelly

Use materials

Fish film 3.5 grams sliced strawberries a little orange juice 100 grams? Practice

1. The fish film is first soaked in cold boiling water.

two。 Make a glass of orange juice. It's not very sweet.

3. Then put the soft gelatin tablets into

4. Because the orange juice is hot, the gelatin tablets will melt easily.

5. Find a beautiful cup below and pour in the orange juice.

6. Add sliced strawberries and refrigerate until hard

Tip 1. Gelatin tablets must be soaked and reused. 2. When orange juice is hot, gelatin tablets are easy to dissolve. Orange juice is too cold to pull.

Sina Weibo: @ 90 coffee controller

Coffee sweetheart (budding)-cranberry jelly

咖啡果冻--如此心动(美食 wbr甜点)

Use materials

Agar 10g dried cranberries, a glass of water, a glass and a half? Practice

1. Agar softening

two。 Add water to dried cranberries, boil, mix in Agar, stir until Agar melts, turn off heat, cool

3. Refrigerator 4C cold storage

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