Coffee Supplies
Latest articles, industry insights and brewing guides
Fuji R-220 Flat Burr Grinder for Single Origin Brewing
The Fuji R-220 flat burr grinder is a 200g-capacity, 100V single-origin specialist used in national barista competitions, known for reducing fines with its cast iron alloy burrs.
Why the Kalita Wave 155 Filter Produces Stable Brews
The Kalita Wave 155 pour-over filter creates even extractions thanks to its flat-bed design and multi-hole base, avoiding channeling.
How to Use a French Press: Tips, Ratios & Grind Size
Learn how to brew with a French press, including grind size, water temp, brew time, and how to avoid cracked glass with your press or server.
How to Use a Japanese-Style Flannel Drip Filter for Home Coffee
Learn how to brew smooth, rich coffee using a tiamo flannel filter at home, with tips on care, setup, and optimal water temps.
Tiamo Hand Coffee Grinder: Ceramic Burr & Glass Dosing Cup Review
This Tiamo hand grinder features a ceramic burr, stainless steel mechanism, and glass grounds bin. Max capacity is 60g, with 12–24g ideal for single brews.
Japanese Unbleached Filter Paper for 101 Trapezoid Dripper
This 100% unbleached, eco-friendly filter paper from Japan is specifically designed for use with three-hole trapezoid pour-over drippers like the 101 model.
Tiamo 101 Ceramic Filter: Why It Makes Heavier Brews
Tiamo’s 101 ceramic three-hole filter slows water flow, leading to richer, thicker extractions. Learn why it works best with coarser grinds.
Kalita Round Filter Papers for Ice Drip Brewing
Use 60mm Kalita bleached round filters — 100 sheets per pack — for clean, even extraction in ice drip coffee setups.
Using a Metal Filter with Your AeroPress: What You Need to Know
Discover how an ultra-fine stainless steel filter for AeroPress improves body, flavor clarity, and sustainability. Learn what makes it different from paper.
How to Use a Clever Coffee Dripper for Easy Brewing
Learn how to make consistent pour-over coffee with a Taiwanese-designed clever dripper—just 14g coffee, 3 minutes, and zero skill required.
Rivers French Press: Large-Volume, Ultra-Fine Filter Design
Rivers' Japanese-designed French press features a larger capacity and ultra-fine filter for cleaner, shareable coffee with a bold flavor profile.
How to Use the PORLEX Mini Hand Coffee Grinder
Learn how to adjust, operate, and clean the PORLEX Mini hand grinder for optimal grind size and flavor.
How to Care for Your Kalita Copper Coffee Scoop
Learn how to clean and maintain your Kalita copper coffee bean scoop, including removal of tarnish and oxidation.
Why Kalita Wave Filters Create More Even Coffee Extraction
Kalita Wave's flat-bottom brewer and wave-filter design slows flow and extends contact time, making it ideal for pour-over beginners.
Kalita 300 & 500 Glass Servers for Coffee Sharing
Kalita’s 300ml and 500ml glass servers offer a heat-resistant way to serve pour-over coffee for 1–4 people, made in Thailand with a plastic base.
Kalita Wave Dripper: Why Its Flat-Bottom Design Helps Beginners Brew Better
Kalita’s multi-color Wave drippers use a flat-bottom design with wave filters to slow water flow, extending brew time and improving stability—ideal for pour-over beginners.
Hario MSS-1B Hand Coffee Grinder: Lightweight and Adjustable
A compact, all-ceramic burr hand grinder from Hario with adjustable grind settings, ideal for home brewing. Lightweight, portable, and easy to clean.
Hand Coffee Grinders: Cone Burr, Portable & Uniform Grind
A handheld coffee grinder with a cone burr design ensures uniform grind size, ideal for home or travel brewing. Here’s what makes it effective.
Why Coffee Pros Choose Wood-Textured Tamper Handles
A 7.5mm, 350g stainless steel tamper with jatoba wood handle balances weight and grip for even espresso puck compression.
Why WBC Baristas Trust Motta Stainless Steel Pitchers
Professional baristas use Motta’s stainless steel milk pitchers for consistent microfoam. The Aurora series excels at steaming, while Europa is preferred for pouring latte art.