Coffee Knowledge
Latest articles, industry insights and brewing guides
How to Make a Coffee Martini (Coffee Tini)
A classic-inspired coffee cocktail using vodka and espresso, with exact ratios and a step-by-step shake method for the perfect coffee tini.
Mocha Mint Iced Coffee for Hot Summer Days
This 360ml mocha mint iced coffee combines espresso, mint-chocolate flavor, and milk for a refreshing summer treat with a smooth blended texture.
Irish Coffee Duet: A Refreshing Iced Coffee with Alcohol
This iced coffee blends espresso, butterscotch liqueur, and cinnamon syrup for a bold, boozy twist. Perfect for summer with a creamy milk base.
How to Make a Latte: Step-by-Step Guide
Learn how to make a classic latte with espresso, steamed milk, and foam using an espresso machine. Includes ratios, temperatures, and foam tips.
How to Use a French Press: The Lazy Brewer’s Guide
The French press makes decent coffee fast—just 2 minutes steeping, coarse grind, 1:15 ratio, and 90°C water. Here's exactly how.
How to Use a Siphon Coffee Maker: Step-by-Step Guide
Learn how to brew with a siphon coffee maker in under a minute, including setup, stirring technique, and cleanup.
How to Make Homemade Mocha Coffee with Espresso
Learn to make a classic mocha at home using espresso, chocolate sauce, whipped cream, and cocoa powder with step-by-step instructions.
Why Orange Iced Coffee Is the Odd One Out in the Coffee Family
This citrusy iced coffee blends orange juice, honey, and espresso for a refreshing twist. Here’s how to make it and why it stands apart.
How to Brew Vietnamese Drip Coffee Using a Phin Filter
Learn how to make traditional Vietnamese drip coffee with a phin filter, including water temp, coffee dose, and brew time for strong, sweet results.
How to Brew Classic Italian Coffee with a Flip Pot
Learn how to use a traditional Neapolitan flip pot to brew strong, rich Italian-style coffee with just 15g of finely ground beans and 200ml water.
How to Make Espresso with a Seagull Hand Press Coffee Maker
Learn how to pull a decent espresso shot using the Seagull hand press machine with 12g fine-ground coffee, 80ml hot water, and firm pressure.
How to Make Rum Cream Coffee for Summer
A sweet, boozy summer coffee drink made with rum, cream, lemon, and a bold cappuccino base. Here’s how to layer it right.
How to Make a Layered Iced Latte at Home
Learn how to create a beautiful, refreshing layered iced latte at home in just four steps, using ice, milk foam, and espresso.
How to Brew Pour-Over Coffee with a V60: Step-by-Step Guide
Learn how to make pour-over coffee using a Hario V60, from blooming to pouring. Includes water temp, grind, and step-by-step instructions.
Apricot Mocha Iced Coffee Recipe with Peach & Chocolate Notes
This apricot mocha iced coffee blends almond, peach, chocolate, and espresso. Learn the exact ingredients and steps to recreate this bold flavor combo.
How to Brew Coffee at Home with 92–96°C Water
Learn how to make great coffee at home by using water at 92–96°C to extract flavor without burning the grounds.
How to Make an Authentic Irish Coffee With Whiskey
Learn how to make a true Irish Coffee with Irish whiskey, strong hot coffee, sugar, and cream — just like the original Dublin recipe.
How to Make Lemon Royal Coffee with Brandy and Flaming Lemon Peel
Learn to make Lemon Royal Coffee with a flaming lemon peel twist. This classic drink combines hot espresso, brandy, and citrus for a showstopping finish.
How to Make Coconut Mocha Coffee: Step-by-Step Recipe
Learn how to make a Coconut Mocha Coffee with espresso, coconut syrup, chocolate, cream, and coconut powder — all in under a minute.
How to Make Rose Coffee: An Espresso-Based Recipe
Learn how to make Rose Coffee with 8 parts espresso, 15ml rose syrup, whipped cream, and a dried rose garnish in simple steps.