Coffee Knowledge Lists
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The ingenious use of coffee can give milk a rich flavor.
To make the milk fragrant, add sugar and water to the coffee and put it in the freezer. The coffee ice cubes made in this way will give grandma a stronger flavor by putting it in cold or hot milk. Add 3 tablespoons of strong coffee to the roast meat to make the dish more delicious. Except for furniture scratches, dark furniture has scratches, you can use coffee to wipe the scratches, and then wipe it with a wet cloth after drying.
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Ginger coffee is a coffee drink that can prevent and treat colds and flu.
Ginger coffee features: the combination of Chinese and Western is very creative, used to treat what traditional Chinese medicine called wind-cold cold, ginger irritation can protect against cold and fever, to achieve the purpose of auxiliary prevention and treatment of influenza. Ginger coffee raw materials: 1, black coffee cup; 2, ginger slices; 3, sugar 1 tablespoon; ginger coffee production process: first extract black coffee, then in warm freshly roasted black coffee, stir first
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How many cups of coffee can you drink?
First, because coffee contains caffeine, caffeine will stimulate the cerebral cortex, eliminate drowsiness, increase feeling and thinking, and can be used as a cardiac stimulant to regulate heart function, but also expand kidney blood vessels, diuretic and other effects, however, containing caffeine components, not only coffee. A cup of coffee usually contains 60-65mg of caffeine. But too much caffeine intake, prone to tinnitus
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What is the acidity of fine coffee? what is the acidity of coffee?
Friends who like coffee all know that coffee has acidity. Especially after the coffee is cold, the acidity is more obvious. The acidity of coffee is not the acidity or sour smell of acidity or alkalinity, nor is it an uncomfortable acid that enters the stomach. Coffee is a fascinating crop and a painstaking achievement of farmers. When the seeds enter the soil, they slowly sprout, grow leaves, blossom and bear fruit. It absorbs
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Notes and know-how of tasting Coffee
In people's impression, coffee seems to be tied up with milk and granulated sugar. due to the huge sales of instant coffee, it gives many friends who like coffee an impression that coffee must be with milk and sugar. In fact, you really want to taste the essence of coffee. It is pure coffee, that is, unsweetened coffee. Today, the editor will talk about the notes and tips for tasting coffee. What kind of coffee?
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Professional coffee terminology details the basic knowledge of fine coffee
Flavor [flavor] is the overall impression of aroma, acidity, and mellowness, which can be used to describe the overall feeling of contrast coffee. Acidity [acidity] is the acidity and strong quality of all coffee grown on the plateau. The sour and sour mentioned here is different from bitterness or sour (sour), and it has nothing to do with pH, but promotes coffee to perform functions such as refreshing the mind and clearing the taste.
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What is the golden rule of Espresso? espresso.
Espresso has always had a very high status in the hearts of coffee lovers, not only because of its rich taste and pure Italian ancestry, but also because Espresso is not only a test of skill for coffee players, but also a knowledge of coffee and love of water pressure. the modern coffee machine is much more advanced than the ancient LAVA machine, and the output can be controlled by a water pump.
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What are the effects of caffeine on drinking coffee?
Caffeine may be the first thing that comes to mind when it comes to coffee beans, but what is caffeine? it is said that coffee can cheer you up, so what are the effects of caffeine? Caffeine is a mild stimulant that contains less caffeine in our daily drinks such as tea, cocoa and chocolate. It is also found in carbohydrate drinks such as cola and some anesthetics.
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Comparison of coffee beans with different quality characteristics and different producing areas
Coffee is a subtropical crop growing between the Tropic of Cancer. Its quality is closely related to local soil quality, growth environment, field management, bean species and so on. So there are different quality characteristics of coffee, here are several main kinds of coffee. Blue Mountains: found in the Blue Mountains, the highest peak in Jamaica, Central America. More than 1000 meters of the mountain is the best blue mountain, its true color is pure and balanced.
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Women who drink coffee regularly can reduce the risk of stroke
Women who drink coffee regularly can reduce their risk of stroke, according to the American journal Circulation. Researchers from Harvard Medical School in the United States and the Autonomous University of Madrid in Spain followed more than 83000 adult women who had no history of stroke or cancer from 1980 to 2004. About 2300 of them had strokes over the past 24 years. Pass
2015-03-30 Coffee Common sense regular drinking female can reduce Stroke risk USA Circulation Magazine -
10 items of coffee cold knowledge you don't know coffee common sense
1: there are only two calories in an espresso, which is great news for MM. 2:coffee speaks similarly in almost all languages in the world, and there is no doubt that even sounds like kafe are the same. Coffee is the second largest drink in the world after water, and tea is the third. 4: when you drink coffee, your brain vibrates in response.
2015-03-30 I don't know 10 articles coffee knowledge common sense one cup espresso only -
Coffee bean processing technology washing steps of raw coffee bean processing
Coffee raw beans are the state of coffee beans before they are roasted, and the processing process of coffee raw beans is more troublesome. Today we will talk about how to wash coffee raw beans, that is, the step of washing coffee raw beans. The so-called washing method means that the coffee fruit is picked immediately when it turns red, the hard peel is removed by machine, the sticky berries are exposed, and then thrown into the pool to ferment, about a day or two, bacteria
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The difference between cocoa and coffee basic knowledge of fine coffee
Many friends think that cacao and coffee are the same plant, but they are not. Cocoa is very different from coffee: cocoa (cocoa, also known as cocoa). One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cacao beans are the fruit of the cacao tree. Long before Columbus arrived in the United States, the people of tropical Central America, especially horses,
2015-03-30 Can be with coffee difference boutique foundation common sense a lot of friends think can be with -
The value of coffee where is the value of coffee?
Coffee, tea and cocoa are the three most famous drinks in the world, among which coffee is the world's largest beverage in terms of sales and purchase of raw materials, second only to oil. The value of coffee is not limited to serving as a drink. Today, let's talk about the value proposition of coffee due to the fact that coffee contains starch, lipids, proteins, sugars, caffeine, aromatic substances and natural antidotes.
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Why can't cappuccino be made in a siphon pot?
Cappuccino is a fancy coffee with a rich taste, with the sweetness of milk and the mellowness of coffee, thanks to espresso extracted by an Italian coffee machine, paired with milk and milk bubbles. A little more chocolate is mocha coffee. On the other hand, the coffee extracted by the siphon pot is relatively thin, which is more suitable for extracting single coffee, and it is best to experience single coffee without sugar or milk.
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The difference between mocha and latte fancy coffee
Mocha and latte are the most fancy coffee we see in coffee shops. Many people think that mocha is similar to latte. Today we will talk about the difference between mocha and latte. Although both kinds of coffee belong to Italian coffee, using Espresso and milk, there are great differences in taste and configuration. Mocha coffee as
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How to keep coffee powder fresh? coffee powder can be kept in the refrigerator.
Coffee powder should be stored in a dry, cool place, remember not to refrigerate in the refrigerator, this will cause coffee powder moisture, the following is the ground coffee powder fresh-keeping methods: 1, when the bagged coffee powder opened the package, be sure to fold the opening, and clamp with a clip to avoid coffee powder contact with the air, coffee powder will produce oxidation reaction, affecting the original coffee powder
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The methods and steps of making different Coffee skills of making fancy Coffee
An Italian coffee is usually brewed at home with an Italian mocha pot, which, like a siphon coffee pot, uses the principle of steam pressure to quench the coffee. But the mocha pot uses pressure steam to pass directly through the coffee powder, allowing the steam to instantly pass through the cell wall of the coffee powder, quenching the inner essence of the coffee, coupled with the use of deep frying.
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Drinking coffee can effectively prevent Alzheimer's disease.
A study published in the United States on the 3rd shows that drinking a cup of coffee a day can effectively prevent Alzheimer's disease. Researchers at the School of Medicine and Health at the University of North Dakota have found that caffeine in coffee can prevent the damaging effects of high cholesterol on brain nerves. The researchers gave experimental rabbits three milligrams of caffeine a day equivalent to one cup of coffee a day for a medium-sized person. In
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It is good to preserve coffee beans by cryopreservation.
Coffee is a fresh food, as long as it comes into contact with the air, it is easy to oxidize, so it is common to buy good coffee beans, but because of the large amount of coffee, these beans will lose their original baking flavor within the preservation limit. Therefore, it is wise to buy the right amount and finish the cooking within the expiration date. If you can, you'd better buy it at one time so that you can finish it within a week.
2015-03-30 Coffee beans use freeze preserve okay coffee belong to fresh food as long as