Coffee Knowledge
Latest articles, industry insights and brewing guides
What are the characteristics of Guatemalan Atilan coffee? introduction to the flavor and taste of Guatemalan coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the front street-Guatemalan Atilan flavor taste introduction China and the United States is the main area of Mayan activities to create the Mayan civilization, now it is really a beautiful and rich place. Mayan relics, beautiful beaches, unique plateau customs, mysterious volcanic areas
Knowledge of coffee beans from Starbucks Guatemala Attland coffee grade brief introduction to Guatemala coffee grade
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Starbucks Guatemala Atyrand, grading system introduction Guatemala Attilant is the first time on the market of Starbucks single coffee beans. Indeed, this bean is also very special. The degree of baking is simple and elegant. Lake Attilan is located in Mad, Guatemala.
Is the Guatemalan coffee good? what kind of cake is the most suitable for Guatemalan coffee beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Guatemala coffee, cake with brief introduction Guatemala has seven major coffee producing areas of Guatemala coffee beans are all Arabica, are located in the subtropical climate of the highland topography, rich and stable rainfall, fertile volcanic ash soil, making Guatemala
The story of Guatemalan coffee beans is so mysterious. How can Guatemalan coffee taste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Guatemalan coffee story, tasting introduction a cup of Guatemalan Antigua coffee, seems to let us see the sudden disappearance of the mysterious Mayan people thriving in ancient lands, history brushed their existence, history made their forever. If we say
What kind of beans is suitable for hand-brewed coffee | Guatemala Minita Flower Pill Douhua Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Laminita Huasheng pill bean brief introduction the geographical environment of Hacienda La Minita Manor is located in the famous Tarrazu producing area of Costa Rica, due to the excellent geographical environment and microclimate in the manor, the beans of La Minita Manor are better than
Why is it necessary to draw a circle to make coffee by hand? which coffee should be chosen?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street-hand-made circle, hand-brewed coffee varieties introduction, compared with a knife stream, the use of segmented extraction of coffee will have a richer level, can clarify the flavor of the front, middle and back of the coffee, plus it is easier to control the water flow from the filter cup
Why is it necessary to draw a circle to make coffee by hand? which coffee should be chosen?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) in front of the street-hand rings, hand coffee products, compared with the one-knife flow, the coffee brewed by the method of segmented extraction will have a rich taste, which can clearly identify the taste of the front, middle and back of the coffee, plus it is easier to control the flow of water without breaking the cup.
What grade does Rose Xia Village belong to? introduction to the grading system of Rose Xia Village
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street-rose summer village introduction in rose summer village, every step of planting and processing strives for uncompromising quality. At the coffee lab in Addis Ababa, as well as the official SCA standards, they carefully selected each batch through a rigorous cup testing process, and
The difference between Rose Summer Village and Rose Summer is that what Rose Summer Coffee tastes like flower and fruit tea.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Rose Summer Village introduction Rose Summer was brought to Panama through the spread of Ethiopia, won the competition in 2004, due to complex aromas, sweet citrus, elegant aroma of flowers and fruits and became popular. There are only a few manors in the world.
Does whisky barrel fermented coffee really smell like alcohol? how did coffee barrel treatment come from?
For more information on coffee beans, please follow the front street of the coffee workshop (Wechat official account cafe_style)-brief introduction to whisky barrel handling. This bean-Shirley is from Honduras. Washing-Whiskey Shirley barrel low temperature fermentation treatment of this bean is that the old oak barrel is used to wash the freshly picked coffee fruit and put it into it.
What is the flavor of coffee beans treated with raisins? where is the price of coffee beans treated with black honey
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-Coffee White Honey treatment conditions requirements: honey treatment is a more complex, time-consuming and difficult processing method. The first step is to select high-quality fruit, then peel off the pulp and leave the endocarp (pectin), where the endocarp is the honey.
A brief introduction to the process of Coffee and Soybean Honey treatment how much pectin is retained to make it sweet enough
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Coffee Honey treatment brief introduction what is honey treatment? Honey treatment, called HoneyProcess or Miel Process, called Honey Coffee, does not mean that coffee beans are covered with honey. The honey here refers to the mucous layer of the coffee pulp. After harvest
What are the advantages and disadvantages of coffee bean honey treatment? What is the honey treatment? Is it sweeter?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Qianjie-coffee honey processing introduction Miel, in Spanish, means "honey." The Miel Process is a process of making green beans from coffee fruits, and the final result is to make coffee like a sweet bee.
The process of coffee and soybean honey treatment is so difficult. Is honey sweet?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee honey treatment of coffee, honey-like treatment of coffee, what a wonderful coffee term! This simple description can move people (after all, most people like honey). In fact, honey-treated coffee has become more and more popular among consumers recently.
About coffee honey treatment do you want to know the secret coffee raw soybean honey treatment process with honey
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-introduction to coffee honey treatment the word honey treatment will make many people think that this treatment is the use of honey to treat coffee, or that this treatment of coffee tastes as sweet as honey, but in fact it is neither. The meaning of honey treatment comes from the sticky coffee beans before exposure.
Step by step of Coffee Solar method Coffee Bronze does not know what Solar method is
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee sun treatment steps introduction (Natural, Natural Dry, Sun Dry, Dry Process) 1, drying the coffee fruit directly on the drying ground, sometimes with the help of a dryer. When the water content reaches 12%, the
Which is the best way to deal with the three coffee beans? what do you mean by washing coffee? does it have to be insolated?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee three major treatment brief introduction the sun usually directly spread in the bean drying farm (cement floor) for drying. The time depends on the weather, about two to four weeks until dry. At this time, the coffee fruit turns dark brown, and African B will be used for fine beans with a moisture content of 12%.
A brief introduction to the different treatment methods of sun-dried and washed coffee, such as sour and sweet fruit coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee tanning, washing taste introduction, also known as natural treatment (Sun-dried, Dry, Unwashed or Natural Process), is the most traditional treatment, coffee beans with peel and pulp, directly exposed to the sun, and then ground off
What is the coffee drying method? there are more than three varieties of coffee beans.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-introduction to coffee honey treatment the most traditional method is the sun treatment; more rainy areas, or more concerned about quality control and mass production of often used water washing; the new environmentally friendly treatment between sun and water washing is semi-washing, slightly improved and turned into honey treatment. In recent years
Is the coffee honey treatment one of the ways to add honey to know how to treat coffee beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-introduction to coffee honey treatment honey treatment: what is honey treatment: according to its original meaning, its scientific name should be pulp natural, the same as the traditional wet treatment, it removes the thick peel of coffee cherries and retains the sticky pulp layer below it (mucilag)