retention Learn more about retention
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Coffee beans treated with red honey from Fire Phoenix Manor in Costa Rica
An excellent manor of honey-treated coffee beans, honey treatment is a kind of treatment between sun and water washing, it not only retains the cleanliness of washed coffee, but also greatly increases the sweetness of coffee because it is dried together with the pulp mucosa! Honey treatment can be divided into yellow honey (20% retention), red honey (50% retention) and black honey (100% retention) according to the degree of retention of the pulp.
2016-07-05 Costa Rica Fire Phoenix Manor Red Honey processing Coffee beans introduction Fine goods Coffee -
Pectin retention more dense processing method sweeter yellow honey red honey black honey white honey what is the difference?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) honey treatment method, called HoneyProcess or Miel Process, called Honey Coffee, Costa Rica (Costa Rica), Panama (Panama) and Guatemala (Guatemala) and other coffee gardens have adopted this method. so-called honey treatment
2019-01-31 retention pectin more processing method more yellow honey red honey black honey white what difference -
What is the basis of honey treatment grading? Is yellow honey red honey black honey graded by the degree of retention of fruit pulp?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) pulp treatment refers to what honey treatment has changed the raw bean treatment which step previously mentioned, honey treatment is a kind of intermediate treatment between sun drying method and water washing method. It keeps the coffee clean by washing, and because it is sticky with the pulp.
2018-02-01 Treatment grading basis what is yellow honey red honey black fruit pulp retention degree decision -
The degree of retention of pectin pulp during honey treatment determines honey treatment, graded honey treatment and solarization.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the pulp treatment refers to what honey treatment has changed the raw bean treatment which step coffee is a kind of agricultural products, fresh is one of the indispensable elements of good coffee. When buying coffee beans, you will often see Washed and Natural.
2018-02-01 Treatment process pectin pulp retention degree determination grading tanning professional -
Introduction to the varieties of Grinding scale for Flavor description of Coffee beans in Fire Phoenix Manor, Costa Rica
Costa Rica Fire Phoenix Manor Coffee beans Flavor description Grinding scale varieties introduce honey-treated coffee beans, honey treatment is a treatment between the sun and washing, it retains the cleanliness of washed coffee, and because it is dried together with the pulp mucosa, it greatly increases the sweetness of coffee! Honey treatment will be divided into yellow honey according to the degree of retention of the pulp.
2017-01-05 Costa Rica Fire Phoenix Manor Coffee beans Flavor description processing Grinding carving -
Introduction of Grinding scale for description of Taste and Flavor of Black Rose in Fire Phoenix Manor, Costa Rica
Costa Rica Fire Phoenix Manor Black Rose Sun Flavor description Grinding scale introduction the key to honey treatment lies in the retention of pulp, the more it is retained, the more obvious the characteristics of honey treatment, but the higher the risk of excessive fermentation, the higher the characteristics of Honey cofffee, such as the local climate (sunshine / rain machine).
2017-01-05 Costa Rica Fire Phoenix Manor Rose Sun Taste Flavor description Grinding -
What kind of coffee does Fire Phoenix Manor produce?
Located in the central valley of Costa Rica, Fenghuang Manor is the first producer in Central and South America to produce honey-treated and sun-cured coffee. It is a 100% organic coffee plantation. The manor pays great attention to the concept of environmental protection, such as collecting Rain Water to process coffee and using organic compost instead of chemical fertilizers and pesticides! What I want to share with you today is a model of this excellent manor.
2016-05-27 Fire Phoenix Manor production what planting Coffee producing area place -
Costa Rican Coffee Fenghuang Manor Flavor Taste introduction to Fine Coffee
Located in the central valley of Costa Rica, Fenghuang Manor is the first producer in Central and South America to produce honey-treated and sun-cured coffee. It is a 100% organic coffee plantation. The manor pays great attention to the concept of environmental protection, such as collecting Rain Water to process coffee and using organic compost instead of chemical fertilizers and pesticides! What I want to share with you today is a model of this excellent manor.
2016-06-28 Costa Rica coffee fire Phoenix manor flavor taste characteristics introduction boutique -
Costa Rican Coffee Manor Fire Phoenix Manor introduction Costa Rican Coffee Manor
Located in the central valley of Costa Rica, Fenghuang Manor is the first producer in Central and South America to produce honey-treated and sun-cured coffee. It is a 100% organic coffee plantation. The manor pays great attention to the concept of environmental protection, such as collecting Rain Water to process coffee and using organic compost instead of chemical fertilizers and pesticides! What I want to share with you today is a model of this excellent manor.
2016-07-21 Costa Rica Coffee Manor Fire Phoenix introduction located -
The smell of coffee raw beans knows the delicacy of coffee raw beans
Novel coffee raw beans, full of vitality. Semi-fresh raw beans, with a little bit of stability in the vitality. Eight months later, the raw beans lost their vitality. The raw beans of more than a year are old and boring, but the comments are only suitable for general coffee beans under general retention conditions, not suitable for beans treated by special measures and special retention situations, such as low purchase, aging, wind stain treatment, and so on. that
2014-09-04 Coffee knowledge coffee raw beans coffee beans encyclopedia -
What is the effect of different degree of grinding on coffee extraction?
Trained baristas know the importance of choosing the right degree of grinding for different cooking methods. In fact, most coffee shops calibrate bean grinders regularly throughout the day to keep their products consistent. However, if you make coffee at home, you may not have considered why the degree of grinding is important. This may happen if you buy pre-ground coffee powder
2020-09-03 Hand brewing coffee different grinding degree flushing experiment extraction what influence -
The variety of coffee beans with a variety of raw beans.
Coffee is the first tropical economic crop in the world in terms of output, consumption and economic value. it is the second raw material product after international commercial relay oil, and it is also one of the largest tropical food raw materials in the world. Coffee Variety Garden covers an area of 3 mu, which mainly lies in the collection and retention of coffee variety capital, based on the observation of its botanical and biological characteristics.
2014-09-04 Coffee knowledge coffee raw beans coffee bean types -
Hand punching: analyzing the difference between one-knife flow and three-knife flow
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) A knife flow means that after steaming, only one continuous filling is done, hence the name. After steaming, a continuous injection of water can make the coffee powder soak in water continuously, and the retention liquid can fully release the aromatic substances in the coffee powder, and the water can flow.
2018-06-19 Hand punching parsing one knife three knives streaming difference -
How to choose the standard of cutter head replacement of coffee grinder the difference between flat knife and cone knife of coffee grinder
The bean grinder is one of the most important coffee equipment you have, whether you are a cafe owner or a coffee lover. Inferior machines can lead to uneven grinding size, which in turn leads to inconsistent extraction rates and cloudy cups. The use of a cutter grinder will greatly improve the quality of coffee. Because the cutter head is not ground by shredding but by pressure, compared with the blade grinder
2020-05-13 Coffee bean grinder cutter head replacement standard how choice flat knife cone knife difference -
Hand-brewed coffee parameters-coffee powder thickness and water injection speed recommended for hand-brewed coffee beans
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and water injection methods the water temperature and powder of hand-made coffee is too fine, the water will stay longer, and the coffee that has been soaked for too long will lose its taste. The powder is too thick, the staying time of the water in the coffee powder is too short, and the taste is still left in the powder, so it is not extracted. Note
2018-02-01 Hand brewing coffee parameters coffee powder thickness water injection speed coffee beans recommended -
Coffee beans: the preservation method of coffee beans. How to cook coffee beans
The extraction of coffee requires a high degree of freshness of beans. The fresher the beans, the thicker the flavor you can get. Like tea, coffee comes in a variety of grades, usually in pounds (454g a pound). Except for earbags, the smallest unit is half a pound of 227g. The expensive ones are thousands of pounds, and the cheap ones are 20-30 pounds. Here, please read my previous posts the same way.
2016-05-24 Coffee beans preservation method how boil -
Preservation of Roasted Coffee Beans
The retention of coffee beans is one of the limiting factors in the taste of a cup of coffee.
2014-06-20 Coffee knowledge Coffee roasting Coffee encyclopedia -
The influence of Coffee on people
1. It activates the brain nerves and sharpens one's thoughts. two。 A slight accelerated pulse makes people look refreshed. 3. Increase gastrointestinal peristalsis and help digestion. 4. Increase kidney function, so it is beneficial to diuresis. 5. There is no phenomenon of accumulation and retention in the body, so it can be drunk for a long time, but it is not more than five cups per day. 6. In 2003, medical research in the UK even found that coffee was consumed frequently.
2014-08-22 Coffee human influence brain nerve tend active thoughtful sharp slight -
Introduction of coffee supplies: Golden diamond dessert plant fat light cream cake laminated fresh cream mousse cream 1L package
List of ingredients: water hydrogenated palm kernel oil corn syrup sugar emulsifier (sodium caseinate, 4811435471475491) thickener (464415412418401) edible flavor water retention agent (34011) storage method of edible salt: frozen shelf life: 365 food additives: emulsifier (sodium caseinate, 4811435471475491) thickener 464
2015-12-18 Coffee supplies introduction golden diamond dessert vegetable fat cream cake laminating mousse -
Raw Coffee beans & #160; Preservation & #160; sealing or ventilation
At room temperature, roasted coffee beans can be kept fresh for two weeks. Refrigerating in the refrigerator will prolong the retention period and keep it fresh for about a month. However, when you open the refrigerator to pick up and put the coffee, the temperature difference with the outside will produce water fog, which accelerates the deterioration of the coffee beans. When refrigerated or frozen, the coffee beans can be divided into small packages with food bags or plastic wrap, and the necessary ones can be taken out during use.
2016-06-04 Coffee beans amp #160 preserved sealed or ventilated room temperature roasted