Specialty Coffee Beans Lists
-
Description of the Flavor of the Kiss of the Moon God of Rosa Coffee Bean introduction to the production area of Jadeite Manor
Ruoxia Coffee beans Moon God Kiss description Jade Manor production area introduction sipping: good oil quality, fine Lishan special tea feeling, high-end liquor astringent but then turned into a delicate and smooth Body to fill the mouth. Berry candy and spices are sweet, accompanied by floral aromas, the finish is full of floral aromas, fruit sweetness and body are quite long-lasting, the lower the temperature, the more delicate the acidity. La Esmeralda Manor to this day
2016-11-17 Rose summer coffee beans moon god kiss flavor description emerald manor region introduction -
Flavor description of Sidamo Lion King Coffee Bean Variety characteristics Regional treatment method
Description of the flavor of Sidamo Lion King Coffee beans Yirgacheffe is from a small town called Yirga in the northwest of Sidamo province. Yirgacheffe coffee raw bean is one of the most distinctive coffee in the world. It is rare and expensive. It is produced in Sidamo Province, Ethiopia.
2016-11-17 Dharma Lion King Coffee beans Flavor description Variety characteristics region treatment introduction -
Flavor description of Ethiopian Xachiso Coffee Bean introduction to the varieties in the manor area
Ethiopian Chachiso Coffee Bean Flavor describes the variety produced in the manor area to introduce the Ethiopian Buna ceremony is a long process, with an average of about 1.5 hours. The ceremony, which takes place every day, aims to come to the conclusion that it may be a marriage proposal or a mediation of family conflict. The first is roasted coffee beans. When the coffee beans are roasted, the woman
2016-11-17 Ethiopia Shaquiso coffee beans flavor description manor region variety introduction -
Introduction of Variety treatment method for Flavor description and Grinding scale of Indonesian Wahana Mantenin Coffee Bean
Indonesia Wahana Mantenin Coffee Bean Flavor description Grinding scale Variety treatment method Mantenin Coffee is considered to be the most mellow coffee in the world. When tasting Mantenin, you can feel obvious lubrication on the tip of the tongue. At the same time, it has a low acidity, but this acidity can also be clearly tasted, jumping micro-acid mixed with the most intense aroma, so that you can easily feel the temperature.
2016-11-17 Indonesia Waha Naaman Tenin coffee beans flavor description grinding scale variety -
What are the varieties of coffee beans in Uganda? taste and flavor description manor introduction
Dry aroma (1-5): 3.2 wet aroma (1-5): 3.4 acidity (brightness) (1-10): 8 taste (layering) (1-10): 8.5 taste (mellow thickness) (1-5): 4 aftertaste (residue) (1-10): 8.1 balance (1-5): 0 basic score (50): 50 total score (maximum 100):
2016-11-17 Uganda all have what coffee beans variety taste flavor description manor introduction -
Introduction to the flavor description of El Salvador Pacamara coffee bean grinding scale manor
El Salvador Pacamara Coffee Bean Grinding scale Manor taste description one of the most fortified plantations in Guatemala: an area in El Injerto, and this estate is located in the Vivette south fruit region. The small land area of Guatemala has nine producing areas, which shows the complexity of its climate and geochemistry. Pacamara is a Bourbon hybrid alien with elephant bean gene.
2016-11-17 El Salvador Parka Mara coffee beans grinding scale manor flavor description -
Flavor description of Costa Rican yellow honey coffee beans introduction to the regional treatment method of manor production
Costa Rican yellow honey coffee beans flavor description taste manor production area treatment method to strengthen the export of high-quality coffee to Europe, the United States, Japan and other countries. European and American countries have high living standards, high consumption levels and high requirements for the quality of coffee. A cup of high-quality coffee can sell for $3.25 in Europe and the United States. My brother launched a strong publicity campaign for the European, American and Japanese markets. This offensive
2016-11-17 Costa Rica yellow honey coffee beans flavor description taste manor region treatment -
What is the taste and flavor of Starbucks Guatemalan coffee beans? description price introduction
What does Starbucks Guatemalan coffee beans taste like? generally speaking, Arabica coffee grows at an altitude of about 2000 meters and Robusta at an altitude of about 900m. If the altitude is too high, the coffee tree will frost because the temperature is too low, and even can not survive. On the other hand, Vivette Nanguo's coffee is not prone to frost, even if it is planted at an altitude of nearly 2000 meters.
2016-11-17 Buck Guatemala coffee beans what is it taste buck -
Introduction to the taste and price of coffee beans in Tanzania
Tanzania coffee beans taste price introduction Tanzania coffee beans are absolutely comparable to neighboring Kenya, but the country's coffee quality control is lax, many hasty processes often damage the quality of coffee (such as transportation). Good quality Tanzanian coffee beans are divided into AA and A grade. The raw beans of this Tanzanian AA coffee bean look neat and delightful.
2016-11-17 Tanzania coffee beans taste variety price introduction -
Flavor description of Yellow bourbon Coffee beans treated with Brazilian Honey introduction to the taste of grinding scale varieties
Brazil honey processing yellow bourbon coffee beans flavor description grinding scale varieties taste introduction Brazil has many large farms, operating endless coffee plantations, they use machines to harvest, and use machines to dry, the efficiency of automation is very high. Coffee is like a general agricultural material, completely abandoning the flavor and disregard. As a result, many select coffee companies simply do not sell Brazilian beans to avoid
2016-11-17 Brazil processing Yellow bourbon Coffee beans Flavor description Grinding scale Variety mouth -
Introduction of Starbucks Coffee Bean Grinding scale Classification Variety taste Manor area
Starbucks coffee bean grinding scale classification variety taste Manor production concentration: the ratio of grams of coffee beans to milliliters of hot water is 18.18, that is, 8.25 grams of coffee beans are ground and extracted with 150 ml hot water, or 9.9 grams of coffee beans are extracted with 180 ml hot water, or 11 grams of coffee beans are extracted with 200 ml hot water.
2016-11-17 Buck coffee beans grinding scale classification variety taste manor area introduction -
Introduction to the grinding scale of the regional treatment method for describing the flavor of coffee in Honduras
Honduran coffee flavor description variety production area treatment grinding scale introduction taste is not astringent but not sour, mellow and aroma are very high, quite individual. Honduran coffee can lead to multiple levels of flavor depending on the degree of roasting. Moderate baking can maximize the sweetness of beans, while deep baking increases bitterness, but sweetness does not disappear. Generally speaking,
2016-11-17 Honduras Coffee Flavor description Variety region treatment Grinding scale medium -
Introduction to the Market Price Brand of Indonesian Coffee Bean fermentation process
Indonesian cat shit coffee bean fermentation process market price brand introduction Mantenin taste is strong, with a strong mellow and fragrant and lively sense of movement, not astringent but not sour, mellow, bitterness can be fully revealed. The appearance of Mantenin coffee beans is arguably the ugliest, but coffee fans say that the worse the Sumatran coffee beans are, the better, mellow and slippery they are. Except for Indonesian coffee.
2016-11-17 Indonesia cat shit coffee beans fermentation process market price brand introduction -
Introduction of Ethiopian Coffee Grinding scale treatment Variety Taste Manor
In Ethiopia, the grading and quality control system of coffee is divided into three levels: producer, regional and national. All coffee is inspected by local inspection agencies before leaving the country of origin, and then re-tested at the coffee inspection and grading centers in Addis and Diredawa to determine its quality grade. Coffee is graded before auction and sale, for all involved in production, acquisition,
2016-11-17 Ethiopia Coffee Grinding scale processing Variety Taste Manor region -
Introduction of Kenyan coffee bean varieties with rich taste and characteristics of regional treatment manor
There are two types of coffee farms in Kenya. One is a large plantation that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenyan beans come from small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season.
2016-11-17 Taste rich Kenya coffee beans varieties characteristics region treatment manor introduction -
Introduction to the Grinding Calibration method for describing the Flavor of Yunnan small-grain Coffee
Yunnan small-grain coffee, that is, Arabica coffee, now belongs to an awkward position in the international market as well as in China. For example, coffee shops rank low in individual coffee, and the cheapest coffee is Yunnan coffee. This is an issue that cannot be avoided. Since you ask the landlord what is the difference between the main producing areas and the main producing areas, let's tell the story of the variety. Yunnan can be said to be present.
2016-11-17 Yunnan small grains Coffee Huaguoshan Flavor description Variety Grinding Calibration treatment -
Colombia Huilan Coffee Flavor Description Grind Scale Variety Taste Treatment Manor Introduction
Coffee is so deeply ingrained in Colombia that it has become indispensable for writers like García Marquez. One Hundred Years of Solitude, for example, which won him the Nobel Prize for Literature, has coffee in every chapter. Chapter 5 A dose of laudanum is added to the bride's coffee in order to prevent the wedding of the hero, Colonel Aureliano Buendía. the
2016-11-17 Colombia Huilan Coffee Flavor Description Grind Scale Variety Taste Place -
Introduction to the unique and strong flavor and taste of Costa Rican coffee bean grinding scale varieties
Costa Rican coffee has full particles, ideal acidity and unique strong flavor. Costa Rica's coffee industry, originally controlled by the Costa Rican Coffee Industry Company (InstitutodelCafdeCostaRica, ICAFE), has been taken over by the official Coffee Committee (OficinadelCaf). In exported coffee, those products that are considered to be of substandard quality are used in blue.
2016-11-17 Aroma unique strong Costa Rica coffee beans grinding scale variety flavor -
Introduction of Puerto Rico Coffee Grinding scale Variety production area treatment Manor
Yaocote's choice of coffee, which is grown only on three farms in the southwest of the island, is fragrant and has a long aftertaste. This kind of coffee is very expensive and its flavor is comparable to that of any other coffee variety in the world. In the Yauco area, the coffee is owned and operated by local planters. The mountain climate here is mild, and the plants have a long mature period (from October to February of the following year).
2016-11-16 Puerto Rico Coffee Grinding scale Variety region treatment Manor introduction Yao -
Guatemala coffee beans grind scale varieties taste treatment method manor introduction
Antigua coffee is sought after by most coffee lovers because of its distinctive aroma. Because it is planted on the belly of volcanoes, it can retain its own characteristics more than Costa Rica, mainly because it has more geographical and climatic advantages than Costa Rica. Guatemala is located in the tropics, but due to its high altitude, the atmosphere
2016-11-16 Guatemala coffee beans grind scale variety taste treatment estate presentation