Specialty Coffee Beans
Latest articles, industry insights and brewing guides
How Kopi Luwak is made of Kopi Luwak flavor characteristics story Kopi Luwak cooking tutorial
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kopi Luwak, hear the name, can you Hold live? Yes, it's Kopi Luwak. If you don't feel uncomfortable in your stomach when you hear the name, you can have a try. The reporter recently tasted it in the newly opened ALM KOPI Kopi Luwak store on Weitai Road.
Where was Arabica coffee first discovered? what are the native species of Arabica coffee trees?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Arabica coffee originated in Africa the world's first coffee tree was found in the Horn of Africa. Local indigenous tribes often grind the fruit of coffee and knead it with animal fat to make many ball-shaped balls. Of these indigenous tribes.
Arabica Coffee growing conditions Arabica Coffee is grown at high altitude
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) there are tens of thousands of coffee species around the world, many Arabica coffee varieties are gradually emerging to say hello to you, and hope that while tasting coffee, we can understand where "coffee" comes from, what benefits it brings into our bodies, and how to brew it.
Is Blue Mountain Coffee the same as Blue Mountain Coffee? what is the general variety of Blue Mountain flavor coffee beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain flavor is a more interesting coffee. In fact, this Blue Mountain Coffee is not really Blue Mountain coffee! Many people suffer from it. First of all, let's talk about how the word comes from. It comes from Japan. Because the Blue Mountain Manor around the world has been destroyed by the Japanese.
Blue Mountain Coffee is ready to drink in a siphon pot? blue Mountain coffee siphon pot brewing temperature grinding thickness
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee has a special vanilla and fragrance mellow characteristics, a very good sour and bitter balance and smooth, the colder the mellow, for one of the most delicate and exquisite coffee. Introduce how Blue Mountain Coffee is cooked in a siphon coffee pot. First, dig up two tablespoons of coffee.
What are the types of mocha coffee the difference between Yemeni mocha and Ethiopian Harald mocha
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Yemen is located in the southwestern tip of the Arabian Peninsula, exports coffee every year, coffee planting area is also mocha coffee producing area. Mocha is located in a port city on the Red Sea coast of Yemen, hence the name Mocha Coffee. Coffee is one of Yemen's trade exports.
Where are there Harald coffee beans? are Harald coffee beans expensive and other areas of Essex beans?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Harald coffee without water washing beans coffee is almost all treated by the natural sun, in Taiwan, Harald producing area is the most famous is the Haramoca, the special natural wild grape aroma, like the wild characteristics of African peoples in general in recent years the major producing areas of the scraped sun beans
Which country is the Harald coffee? what are the regional characteristics of the Harald coffee producing area?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the origin of the name: the most famous Ethiopian coffee is Harald Coffee. Harald is located in eastern Ethiopia. Harald is an ancient city with a long history and one of the four holy cities of Islam. The Harald area has the best altitude for Arabica coffee growth.
Introduction of Yunnan Coffee processing method what are the special flavor characteristics of Yunnan coffee bean production method
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) London Squaremile China Yunnan Thousand Chief Coffee Manor on October 31, 2018, Squaremile launched their first ever Yunnan coffee on its website. The name of this coffee is OU YANG. Squaremile, founded in 2008
Jamaican Coffee grading method what grade of Jamaican coffee is a good Blue Mountain coffee
For more information on coffee beans, please pay attention to the coffee workshop (Wechat official account cafe_style). According to the law, only beans from the Central Blue Mountains area of Jamaican coffee can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (over 17018), No. 2 (16), and No. 3 (15), which is equivalent to 1764 inches in size.
Do Ecuadorian coffee have boutique coffee beans? how about coffee beans washed with Ecuadorian Loha coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ecuador Coffee Loha Province Puyango Town Ivory Forest 1300-1800 m washed Ecuador Loja Puyango Bosques de Marfil 1300-1800m Washed Ecuador is one of the few countries where Arabica and Robusta are grown, and when landlords
How about Ecuadorian Golden Cup Coffee? Ecuador Lug Mapada Manor Coffee flavor taste
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Ecuadorian Coffee: Chimborazo Province. Rugma Pada Manor Ecuador Chimborazo Finca Lugmapata Urguado. Chimborazo province. Lugma Pada Manor □ 2018 El Guadojin Cup Champion Manor □ production area: central production area. Chimborazo province (Chimb
Introduction of Bolivian Java Coffee producing area what are the flavor characteristics of Bolivian Java coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Bolivian Java coffee is also known as Old Java, because the coffee beans transported to New York during the long journey, the moisture naturally dissipated, so that the coffee beans in New York. The old Java has a more intense aroma, with a special musty smell and a rare light brown, indicating the true
How about Bolivian Java coffee? are Bolivian Java coffee beans Arabica coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Product name: Bolivia Java Arabica country: Indonesia production area: Java Grade: G1 treatment: washing varieties: Arabica in coffee-producing countries, Indonesia is a very noteworthy one. Indonesia is an island country in the Indian Ocean.
What is the variety of Nicaraguan Yushi coffee beans? Nicaraguan Yushi coffee has its flavor and taste.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaragua Yersi: the newly discovered Ethiopian variety "Yersi" in Nicaragua is the latest Ethiopian variety discovered in the world! But the discovery was entirely accidental. Miguel bought almost most of the raw beans, now.
Ecuador Vicabamba longevity village coffee production area profile What flavor characteristics taste
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Everyone wants to live a long life. According to the international research organization on longevity, there must be more than 75 centenarians per million population to meet the standards of longevity areas. The five world longevity townships identified by the International Society of Natural Medicine are: Caucasus and Pakis in the old Soviet Union
Introduction to the coffee beans and flavor characteristics of Galapagos Alcatraz coffee beans in Ecuador
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ecuadorian coffee coffee: Ecuador is an island country in South America, coffee cultivation has a long history, about the beginning of the 19th century, Ecuador coffee compared to bananas, oil, shrimp and so on was never listed as a major source of income, but there are enough mountains on the island.
Bolivian Java Coffee beans introduce the difference between Bolivian geisha and Java Coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) can compete with the geisha long-shaped beans: Bolivian Java coffee beans locally known as long beans in Bolivia, named for its long appearance, its official name should be Bolivia Java (Java), Java is a very interesting bean species, from the name
How about Bolivian Java coffee? description of the flavor characteristics of Bolivian Java coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) if in many coffee producing areas, to find such a romantic, beautiful and dangerous dream territory, it is Bolivia! Pedro/Agricafe has been growing coffee in Bolivia for 30 years, which can be said to have witnessed the cultivation / production of coffee in Bolivia.
Introduction to the flavor characteristics of Java coffee in the Varic Manor of the Rodegris family in Bolivia
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) Bolivia is one of the poorest countries in Latin America, a landlocked country bordering Brazil and Colombia. Although it is a country with great potential for coffee export, its output has been quite rare, and the conditions for growing coffee are excellent, but the challenge is also extremely difficult.