Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Qianjie Coffee shares three Italian recipes for making caramel sweet lattes and black coffee.
Professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) blended coffee, also known as mixed coffee, is a variety of individual coffee beans mixed together, so as to give full play to the expertise of various individual coffee beans, blended beans from different areas of coffee beans mixed into a more balanced taste. For example, a kind of coffee bean is young
Antigua Coffee Manor, Guatemala _ Story of Antigua, Guatemala _ prices of Antigua coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) today introduced the characteristics of Guatemala origin, because there are too many varieties to introduce one by one, so only chose the more famous Antigua coffee beans to talk about. In fact, it is not a realistic thing to understand all kinds of coffee in the world, it is best
Yega Snow Coffee Bean Story: Starbucks Yega Snow Coffee Snow Tu Village is delicious? How do I buy Yejia snow coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) where do you know the place name of Yejasuffe? First of all, let's take a look at the old saying that Yega Yirga is to settle down and Cheffe is a wetland, so Yega Chefe means to let us settle down in this wetland. Yejasuffe Yirgacheffe is located in Africa
Yega Snow Coffee the taste of classic Yega Snow Coffee
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) can you brew coffee bags that have been used once? A friend shared the coffee so delicious that he and his mother felt that they were reluctant to throw it away after one flush, and they would extract it for the second or third time until it was tasteless, usually 70% of it was extracted by hand for the first time.
Special Topics on Bourbon variants | introduction by Pacamara, Kaddura, Kaduai and Sachimo
In the process of coffee growth, there are many challenges, such as moisture, frost, diseases and insect pests, among which leaf rust is the most harmful. Natural things evolve under natural selection, and so do coffee trees. there are many varieties of coffee in the coffee world, either naturally mutated or artificially cultivated. We wrote an introduction to bourbon species before, and this time we
The appreciation and baking attitude of Yejasuffe _ is it expensive _ how to bake it?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) several times about Yega snow coffee beans, but each time let me sincerely praise Yega is about before 2008, after 2009 every time worse; Ethiopia is the birthplace and genetic treasure house of Arabica coffee, its existing is not
Experience in baking skills of Yega Snow Coffee share the reason why Yega Chet Coffee smells bad _ Yega Chet Coffee Price
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia-Yega snow coffee beans (sun) Ariga G1 roasting record (1) 190 degrees into beans. Reverse 34 degrees, controlled at 0800 degrees, temperature is 157degrees; fire to 230degrees, temperature drop to 190,1100,201 degrees at 1230 hours
How much is Yejaschuffe? the reason why Yejaschuffe is charming? introduction to the flavor characteristics of Yejaschuffe
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) last time introduced the first boutique coffee beans ─ from Ethiopia, I wonder if you have gone to the boutique coffee shop to experience his elegant demeanour? As for the delicious taste of Yejia Coffee Coffee and beans, when drinking
Is there a G1 for washed Yejaschuffe? is it expensive for pure Yejaschuffe? is it expensive?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) coffee beans in Indonesia and Africa are classified according to the proportion of defective beans. Indonesian beans are mainly divided into six grades, namely G1~G6. The highest grades of washed beans are G1 and G2, and those of sun-dried beans are G1 and G3. What does that mean? As follows: washing: Grade-1;Grad
Why does the coffee taste sour? Where does the sour taste come from? How to adjust the water temperature of hand flushing to reduce the single product
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) individual coffee why is it sour? Where does the sour taste come from? How to adjust the water temperature of hand flushing to reduce the sour taste of single coffee? First of all, let's look at the source of the sour taste of coffee. Coffee beans contain a lot of organic acids (such as quinic acid and chlorogenic acid, more chlorogenic acid
Is the coffee a little sour? Why does the coffee taste sour? Where does the sour taste of a single product come from?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) individual coffee is a little sour is it bad? Why does the coffee taste sour? Where does the sour taste come from? First, the source of sour taste: coffee cherry fruit (coffee cherry). I don't think many people know that coffee looks like this.
Where does the sour, bitter, sweet and sweet in the single coffee come from? Why does single coffee taste sour?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) individual coffee where does the sour, bitter, sweet and sweet come from? Why does individual coffee taste sour? Our common brown coffee beans, with a little aroma, are ripe beans of coffee, which have been roasted. Unbaked coffee is called raw beans or mung beans (green)
What is charcoal coffee? What flavor and taste do you have? How to cook charcoal and roast coffee by hand will taste good
Professional coffee knowledge exchange more information about coffee beans Please follow the flavor and taste of charcoal-fired coffee in the coffee workshop (Wechat official account cafe_style). How to make charcoal and roast coffee will taste good? Roasting grade: deep roasting suggested brewing method: siphon pot / iced coffee, hand-brewed coffee characteristics: strong taste, almost no acidity and authentic charcoal with a strong bitter taste
Italian Baking degree Coffee Bean Flavor, Taste and Color characteristics effect of Coffee Baking degree Classification on Coffee beans
Professional coffee knowledge exchange more information about coffee beans Please follow the characteristics and flavor of Italian roasted coffee beans in the coffee workshop (Wechat official account cafe_style). How is the color of coffee beans roasted in Italian style? With the development of the third wave of coffee aesthetics, people pay more and more attention to the so-called black coffee flavor. Starting from the single bean of the manor and the high-quality bean with rare output, discuss the producing area.
Coffee beans roasting degree classification Italian roasted Itlian Roast Coffee coffee beans characteristics? How
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee bean roasting degree classification Italian roasted Itlian Roast Coffee coffee bean characteristics? How to cook Italian baked beans? The roasting method of coffee is usually divided into the following eight stages. Very shallow baking (LIGHTRoast): degree of baking; very shallow baking
Bolivian Coffee Bean feature Story introduction tomorrow Sun Project single Coffee Bean recommendation
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Bolivia tomorrow Sun Plan Neri small Farmer batch of Fine Coffee Raw beans Bolivia Sol de Manana Caranavi Colonia Taypiplaya Neri 1600-1850m CaturraCatuai Bolivia tomorrow Sun
What is the roasting degree and flavor performance of Italian roasted coffee beans? What are the southern and northern Italian baking?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the roasting degree characteristics and flavor performance of Italian roasted coffee beans? What's the difference between southern Italian baking and northern Italian baking? North-South Italian baking to understand the meaning of baking degree and their flavor performance after extraction is to ensure the highest performance quality in the cup.
Recommendation of individual coffee beans | Costa Rican Conqueror | La minita of Tarazhu Coffee production area
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more Qianjie coffee individual coffee beans recommend Costa Rican black honey treated coffee beans name: Costa Rica La minita Conqueror Costa Rica La Minita El conquistador production area: Tarrazu multi-tower
Individual Coffee Bean recommended | Emerald Mantenin | Lin Dong Mantenin Indonesian coffee bean brand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in addition to the introduction of coffee beans, Qianjie coffee individual coffee beans recommended: Aceh tiger Manning emerald Manning | Lin Dong Mantenin producing area: Toba Lake Lake (Toba Lake) species: Ateng, Djember, TimTim producer: dopa Lake (Toba)
Yunnan small grain coffee Yunnan flower and fruit landscape washing iron pickup card how to brew? Flavor and taste characteristics such as
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan small coffee Yunnan flower and fruit landscape washing iron pickup card how to brew? What are the flavor and taste characteristics? Hand-made coffee has been very popular in recent years. Many friends who want to enter this field want to buy a set of hand-made coffee but don't know how to buy it. They can buy sex within the budget.