Pourover Learn more about Pourover
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What is Pourover Coffee? how to make Pourover Coffee? can you make Pourver at home?
Pourover coffee starts with (fresh) ground coffee, a filter cup and a sharing pot. All coffee extraction methods involve three identical stages: wetting, dissolution and diffusion. Each stage is linked to other stages and affects the next stage in some important ways. Why is the pouring different Pourover coffee (unlike some others)
2017-11-22 What Pourover coffee what at home can do Pourve -
"Long Pourover Method" in the fifth place of 2017WBrC
Following Cafe Review (Wechat official account vdailycom) found that Beautiful Cafe opened its own shop WCE (World Coffee Events) partner media BlackWaterIssue noticed the Long Pourover Method (long-time brewing method) introduced by German player CONSTANTIN HOPPENZ during the live interview competition in Budapest. We are curious about his cooking method. So follow
2017-07-24 2017WBrCJI 5 Long Pourover Meth -
Brewing Coffee Animation "Teaching Video" Barista Beginner Teaching Video
Barista entry level teaching video! Orange Motion Design has created an animated video explaining how to brew coffee. There are six common cooking methods, including Pourover, Hourglass Chemex, French Press, Vacuums Pot and Moka Pot, all of which can be done at home. for that
2015-11-04 brewing coffee animation instructional video primer short film -
Introduction of CHEMEX hand coffee maker how to use hand coffee pot
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) at the end of 2016, invited by the domestic well-known coffee equipment business Viti Coffee, we asked the person in charge Frank (hereinafter referred to as: F) to talk about some unknown history of CHEMEX and brewing tricks. The following is the scene, lack of coffee (hereinafter referred to as: J) and
2018-06-23 CHEMEX hand flush coffee maker how use type introduction professional coffee -
Simple and easy-to-use CHEMEX brewing technique-misunderstanding of CHEMEX coffee maker
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) at the end of 2016, invited by China's well-known coffee equipment manufacturer Viti Coffee, we asked the person in charge Frank (hereinafter referred to as: F) to talk about the unknown history of CHEMEX and brewing tips. The following is the scene, coffee empty (hereinafter referred to as: J) and Viti for CHEMEX coffee
2017-11-10 Simple easy to use CHEMEX brewing techniques about coffee pot maybe wrong -
Teach you how to distinguish the important factors that affect the taste of coffee.
Here we use the way of picture comparison to show you seven different degrees of coffee powder so that you can have a general concept at the beginning, of course, there may be more and more detailed distinctions in practice, but you can still get a basic visual distinction of the degree of coffee grinding from this article, and then you will naturally have more confidence in yourself.
2015-12-04 Teach you how to judge distinguish coffee grind thickness influence taste importance -
Basic knowledge of hand-brewed coffee purpose tips on the cause of steaming of hand-brewed coffee
Professional Coffee knowledge Exchange more information on coffee beans Please follow the coffee workshop (official Wechat account cafe_style) steaming sounds like: coffee is dry, you get it wet. The reason you need to think of it as a complete phase is that it is not as simple as it sounds. One of the main by-products of roasted coffee (you don't think coffee beans are brown, do you?) It's carbon dioxide.
2019-12-22 Hand brewing coffee basic knowledge hand grinding knowledge steaming principle specialty -
The change of the Development of Seattle Fine Coffee in "espresso Town"
Seattle has a lot of freelancers, and I'm one of them. This means that I spend a lot of time looking for a good place to work outside my house, where my only colleague, a fool named Alice, barks crazily whenever she sees a squirrel looking through the window. Thank God there's a coffee shop in Seattle. In fact, the city's per capita income (
2017-11-22 Seattle boutique coffee development distance concentration town change -
How to make coffee by hand? how to make coffee by hand? how to make coffee by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. Test new coffee on a variety of brewing equipment when we buy a new coffee, we look at its origin, altitude, processing methods and the roaster's tasting records to determine where we start testing coffee. We always seem to start from Chemex or V.
2019-12-04 Hand flushing skill coffee how hand delicious professional knowledge communication -
The difference between chemex American Pot and hand Pot: the difference between HarioV60 and Chemex and simple Cooking suggestion
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) simple and easy-to-use CHEMEX brewing techniques-misunderstandings about CHEMEX coffee pot today the editor summarized the current mainstream brewing utensils HarioV60 and C
2022-05-14 Chemex hand flush difference Hario V60 -
How to change the flavor and taste of coffee with water flow in Brazilian yellow bourbon / yellow wave brewing parameters
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Brazilian yellow bourbon / yellow bourbon roasting suggested brewing parameters this special coffee is a yellow bourbon / bourbon growing between 900 and 1350masl, it is a natural honey treatment, this process includes selecting and sorting coffee fruits, scraping off part of the flesh, and removing some honey-like ones.
2017-12-01 Brazil Huang bourbon Huang Bo Chong parameters what use current change coffee flavor mouth -
How does the golden ratio of coffee extract come from espresso?
How does the Golden ratio of Coffee extract come from the basic principles of Italian coffee brewing coffee once you figure out what a good coffee is and how people measure it, it's much easier to learn to brew coffee. The six basic principles are: 1. Choose high-quality coffee beans: please choose sustainable whole bean coffee, which will be baked within a few weeks after picking. And, if you
2016-10-31 Coffee take gold proportion how Italian coffee -
Folker and Sany Coffee Company jointly create and launch a new product-coffee extraction origin decanter
All the photos of Trinity Coffee Company's Origin Decanter were taken by Trinity Coffee Co. It has been about a year since Australian designer Mark Falk's diversified Trinity winemaker (Trinity One brewer) emerged, providing a variety of complex brewing methods for early adopters. Now, three.
2017-12-19 Folker Trinity Coffee Company Co. build launch New products extraction -
How to make Coffee menu and choose Coffee equipment when starting a Cafe
For a new coffee shop, choosing a coffee-making equipment suitable for your own coffee shop seems to be a complex matter, because you need to take into account the specifications, including the width, length and thickness of the equipment, and then consider the performance of the equipment. If you have the appropriate understanding, you will be able to choose the right equipment to facilitate your coffee service. To sum up, the equipment for making coffee can
2015-01-08 Coffee shop start-up how to make coffee menu selection equipment for newly opened -
Classical fine tuning method
All brewing methods should take into account only these factors: one is the alcohol thickness of the coffee, the other is the purity of the coffee flavor, and the change of the combination of the two. The balance between alcohol thickness and purity depends in part on the beans used to make this cup of coffee.
2014-05-20 Coffee knowledge coffee brewing coffee training -
Perfect combination of rationality and madness-- demonstration course of Chemex hand Pot (with video)
Background knowledge of Chemex hand flask: in 1941, the German inventor Peter Schlumbohm designed the Chemex hand flask. To this day, its exquisite design still keeps the glass funnel in the upper part and the tapered flask in the lower half connected by a detachable wooden handle and fastened with an exquisite leather rope. This unique design was once praised as "the perfect combination of reason and madness."
2017-09-20 Rational crazy perfect combination Chemex hand pot brewing demonstration teaching -
Practical information | are you still obsessed with the grindness of all kinds of coffee? Don't you look!
Making good coffee is much easier than baking good beans, because the variables of making coffee are relatively simple and easy to grasp, unlike baking, which often receives about water content, hardness, climate, firepower, exhaust valve and exhaust pipe patency. You only need to remember the simplest point: the finer the grinding, the shorter the cooking time; the rougher the grinding, the longer the cooking time. Esoteric
2017-06-14 Practical information still there tangled all kinds coffee grinding degree not yet look. -
Black and white purity, self-extraordinary taste 2017KINTO Autumn and Winter Coffee debut
Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) to continue the consistent clean design aesthetics, 2017 KINTO autumn and winter new products will live in the city and Japanese-style hand-made exclusive meticulous atmosphere, through the utensils will be enhanced again, to emphasize the beauty of black and white pure lines, play with materials and light and shadow, but also add pure white aesthetics OCT and self-style accompanying cup TRAVEL
2017-08-02 White pure mine extraordinary taste 2017KINTO autumn and winter coffee -
[favorites] 2017 World Coffee Brewing Competition Top 6 contestants' experience sharing of brewing formula
![[favorites] 2017 World Coffee Brewing Competition Top 6 contestants' experience sharing of brewing formula](https://world.gafei.com/uploads/allimg/171126/3-1G126204546302.jpg)
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) 2017 World Coffee Brewing Competition Top 6 experience sharing experience Source: @ BlackWaterIssue Sam Corra (Ona Coffee) / Australia Photo Source: @ BlackWaterIssue designated brewing (Compulsory Service) / equipment used for 66.08 points: love
2017-11-26 Collection 2017 World Coffee Brewing Competition Top contestants recipes -
Differences in extraction and nutrients between coffee and tea
Pu'er Tea [Photo: Vicky Wasik] the main difference between where I keep my tea set and where my coffee equipment is located is scale. My coffee cabinet is constantly filled with products-ceramic cones, various grinders, Danish immersed neoprene pans and so on. On the other hand, there are only three tea sets in my tea drawer-one glass jar with a filter, one
2017-11-22 Coffee tea extraction cultivation for difference