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With rich natural strips, the growing environment of Guatemalan coffee beans
Guatemala is bordered by Mexico to the north, Honduras and El Salvador to the south, the Caribbean to the east and the Pacific Ocean to the west, surrounded by mountains and seas, with tropical rain forests, volcanic geology, plateau valleys and ever-changing microclimate. Agriculture is the main source of economy, and the main agricultural product is coffee. Guatemalan coffee once enjoyed a reputation as the best quality coffee in the world.
2016-06-16 Own rich natural Guatemala coffee beans planting environment north -
Indonesia Huangman Coffee cooked beans unique stripping wet coffee in the Aceh Gaiyoung Mountains of Sumatra Island
Indonesian coffee is very diverse in quality, most of which are based on the island origin as its market name: such as Sumatra, Sulawesi, Jawa or Timur. The advantage of Indonesian coffee is that most coffee is characterized by strong, introverted flavor and lively moderate acidity. Chinese people think highly of Indonesian Mandheling coffee.
2016-06-20 Indonesia Huangman coffee cooked beans Sumatra Aceh Gaenao mountains producing areas alone -
How does Costa Rica process beans and how does it sift beans?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Costa Rican farmers have been growing high-quality Arabica coffee beans for generations. Over time, they have developed some of the best growing methods in the world, and they've been paying attention to changes in the coffee trees they grow; hand-picked coffee is Costa Rica.
2019-06-22 Costa Rica for beans processing way sifting how professional coffee -
How to choose the packaging of coffee takeout? Which take-out coffee cup is better _ take-out coffee cup cost
Today, when I was surfing the Internet, I saw a male netizen say that he noticed that the coffee cup lids that appeared inadvertently are simply unknown modern miracles. Cup lid: huh? Are you talking about me? This. On weekdays, it is true that we pay less attention to cough, but to get back to the point, I don't know if you really have it when you order takeout coffee and milk tea.
2021-09-27 How to choose coffee takeout packaging coffee cup which is better cost today -
The distinguishing characteristics of six major teas: how to distinguish the grades of black tea in the 17th century?
In Chinese tea culture, tea is divided into six categories, that is, six major tea families. According to the different degree of fermentation, the color of the tea soup is also classified. In fact, it has been scientifically certified as the degree of oxidation of catechins. With the differences in the steps of the local knowledge process, the leaves of the same tea tree are changed into six different tastes. There are green and white respectively
2021-08-06 Six tea differences characteristics classification black tea grade how distinction 17th -
Coffee bean professional coffee roaster coffee roaster coffee shop commercial household all-in-one machine
Product features: 1. The whole fuselage 304 stainless steel is perfectly combined with imported steel plate, which is stronger and more durable. Temperature, time LCD real-time display, intuitive button design, easy to operate; 3. The improved drum design changes from the original round hole to the strip hole, which adapts to the coffee beans with smaller particles, and at the same time ensures that the silver skin and bean shavings will not be stuck in the drum and cause scorching. 4. detachable
2016-01-05 Coffee beans professional coffee roaster raw beans roasting cafes commercial household -
The signboard design of a coffee shop.
The upper part of the storefront can set up a strip store sign to display the name of the store prominently. In a busy business district, consumers tend to browse the size first.
2014-12-22 Cafe operation signboard design storefront upper setting one bar store -
Brazilian Coffee production, do Brazilian Coffee have Fat Powder
Following Cafe (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own Brazil coffee production Brazil is the most advanced and most dependent on industrial production of coffee in the world. Brazil grows 1/3 of the world's coffee trees, with an all-time high of 80 per cent of the global coffee market. The commercial scale cultivation of Brazilian coffee began in Pa, near Rio de Janeiro.
2017-05-29 Brazil coffee yield fat plant last? -
Classification of common tea characteristics and processing methods of tea production
A brief introduction to the tea processing process due to the differences in the production and processing procedures and the quality characteristics of tea after the tea processing process, it can be divided into two systems: (1) according to the degree of tea fermentation and oxidation in the tea processing process: unfermented tea, partially fermented tea and fully fermented tea. (2) according to the appearance and color of tea products, it can be divided into green tea, yellow tea, white tea, green tea, black tea and black tea.
2021-06-12 Common tea characteristics classification tea making processing methods processes -
What are the picking methods of coffee beans? Is manual picking better for the quality of coffee beans?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) what are the picking methods of coffee beans? Is manual picking better for the quality of coffee beans? There are three main ways to harvest coffee beans: 1. Stripping: the coffee fruits that are ripe (red) and unripe (green) on the branches are strung together
2018-09-01 Coffee beans picking methods which manpower quality assurance okay? -
How do coffee beans and coffee powder be preserved separately? Learn a trick to keep the flavor of your coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) about the preservation of coffee beans: we should know what is the enemy of coffee bean conservation: high temperature, humidity, oxygen and sunshine. Coffee beans are more durable than coffee powder, so we should maintain the principle of getting on the sedan chair and piercing our ears when grinding coffee. So, coffee beans.
2019-02-18 Coffee beans coffee powder respectively preservation way one trick yours coffee flavor according to -
Coffee studies Coffee can change blood types
LONDON, April 2 (Reporter Ge Qiufang) An international scientific research team has made a breakthrough in the study of blood type conversion. They have discovered two enzymes that can effectively convert A, B and AB blood types into O blood types. An international team led by Henrik Clausen, a scientist at the University of Copenhagen in Denmark, reported in the latest issue of Nature Biology that researchers were looking for bacteria.
2014-11-04 Coffee knowledge coffee research coffee changes blood type -
The difference between Manning and Blue Mountain introduction to semi-washed Holy Lion Emerald Manning Coffee
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Sumatra (Sumatra): Sumatran coffee is very complex and elusive. Although Sumatra is large, coffee is not grown all over the island. Coffee trees are planted in only the two northernmost provinces of the island's eight provinces-Aceh and Jiangsu: Aceh coffee is mainly produced in Aceh.
2017-11-30 Mante Blue Mountain difference washing Holy Lion Emerald Coffee introduction Professional -
Scientist coffee, changing blood type is no longer a dream.
An international scientific team has made a breakthrough in the study of blood group transformation, finding two enzymes that can effectively convert type A, B and AB blood into type O blood. An international team led by Henrik Clausen, a scientist at the University of Copenhagen in Denmark, reported in the latest issue of the journal Nature Biology that researchers have found two new glycosidases in bacteria that can
2015-08-14 Scientists coffee change blood type no longer one international scientific research group -
Coffee, changing blood type is no longer a dream
Xinhua London, April 2 (Reporter Ge Qiufang) An international research team has made a breakthrough in blood type conversion research. They have discovered two enzymes that can effectively convert type A, B and AB blood into type O blood. An international team of researchers led by Henrik Clausen, a scientist at the University of Copenhagen in Denmark, reported in the latest issue of Nature Biology that researchers had identified a number of bacterial strains.
2014-06-14 Coffee and Health Scientists Coffee Blood Type -
Scientist: coffee, changing blood type is no longer a dream
Xinhua London, April 2 (Reporter GE Qiufang) an international research team has made a breakthrough in blood group transformation research, and they have found two enzymes that can effectively convert type A, B and AB blood into type O blood. An international team led by Henrik Clausen, a scientist at the University of Copenhagen in Denmark, reports in the latest issue of the journal Nature Biology that researchers have identified bacteria in bacteria.
2015-06-26 Scientist Coffee change Blood Type No longer Xinhuanet London April 2 / PRNewswire-Asianet / -
Mantenin G1, a young mountain in Sumatra, Indonesia, is suitable for three times of hand-matched beans and single baking.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) products: Sumatra plus Young Mantenin G1 three times hand-selected (Indonesia Sumatra Aceh Gayo Mandheling G1) production area: Sumatra (Aceh) Young Mountains (Gayo) varieties: Catimor, Caturra, Typica, Sidikalo
2017-11-10 Indonesia Sumatra Canada and Young Mountains Mante three times hand-selected matching single product baking -
How to correctly brew six kinds of tea with boiling water methods and essentials are there flocs that can be drunk normally
Only if your water is good, the tea will be good. Maybe you are a consumer who wants to enjoy the subtle taste of Japanese matcha or Yunnan Pu'er tea. Or you are a coffee shop owner who wants to increase profits (tea is usually the most profitable of all menu items). No matter who you are, if you want your tea to have the best taste, aroma and clarity, you need to pay attention to the purity, hardness and temperature of the water.
2021-08-05 Large category tea how correct boiled water brewing method essentials floc normal -
Which tea garden is the best in Zhengshan race? Characteristics of Wuyi odd species of Zhengshan race tea in Tongmu village tea garden
Origin: Tongmuguan season, Wuyi Mountain, Fujian Province, China: spring Tea Harvest date: April 30, 2020 dry leaves: tightly twisted strips, glossy black aroma: obvious and strong aroma of pine fire, but not overwhelming tea color: bright orange flavor: with pine smoke, soft taste
2022-04-27 -
Introduction to the characteristics of the taste manor of Costa Rican boutique coffee
Costa Rica's economy, mainly tourism, agriculture and exports of electronic components, has grown rapidly since the recession in 1997. Costa Rica is located in the strip of Central America and in the center of the Americas. It has direct access to Eurasia and has easy access to the American market.
2016-08-22 Taste mellow Costa Rica boutique coffee flavor manor producing area characteristics